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Savory Spice-Rubbed Pork Chops 🍽️

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Spiced Baked Pork Dinner 🍽️

Prepare to indulge in the savory delight of our Spiced Baked Pork Dinner, a culinary masterpiece brought to you exclusively by lovewithrecipes.com. Perfect for any night of the week, this oven-baked marvel requires just a dash of prep time and minimal effort, promising maximum flavor in every bite. With a tantalizing blend of spices and a succulent pork chop base, this dish is destined to become a household favorite. Let’s dive into the recipe and unlock the secrets to culinary bliss!

Cook Time: 1 hour
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Servings: 4

Ingredients:

Quantity Ingredient
1/2 cup flour
1 1/2 teaspoons garlic powder
1 1/2 teaspoons ground mustard
1 1/2 teaspoons paprika
1/2 teaspoon ground ginger
1/4 teaspoon dried oregano
1/8 teaspoon dried basil
1/8 teaspoon salt
1/8 teaspoon pepper
Olive oil
4 pork chops
1 – 2 tablespoons ketchup
1 tablespoon water
1 tablespoon brown sugar

Instructions:

  1. Preheat and Prepare: Begin by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius). Grease a 13″ x 9″ baking dish to prevent sticking.

  2. Create Spice Blend: In a shallow dish, combine flour, garlic powder, ground mustard, paprika, ground ginger, dried oregano, dried basil, salt, and pepper. Mix well to ensure all spices are evenly distributed.

  3. Coat Pork Chops: Take each pork chop and dredge it thoroughly in the spice mixture, ensuring both sides are evenly coated for maximum flavor infusion.

  4. Brown the Chops: In a skillet over medium heat, add a splash of olive oil. Once the oil is heated, carefully place the seasoned pork chops in the skillet. Brown each side for about 2-3 minutes until they develop a golden crust, infusing them with rich flavor.

  5. Transfer to Baking Dish: Once the pork chops are browned to perfection, transfer them to the prepared baking dish, arranging them in a single layer to ensure even cooking.

  6. Prepare Glaze: In a small bowl, whisk together ketchup, water, and brown sugar until the sugar is fully dissolved. This sweet and tangy glaze will elevate the flavor profile of the dish.

  7. Glaze and Bake: Pour the prepared glaze over the pork chops, ensuring they are generously coated. Place the baking dish in the preheated oven and bake, uncovered, for approximately 1 hour or until the pork chops are tender and cooked through.

  8. Serve and Enjoy: Once baked to perfection, remove the dish from the oven and allow it to cool for a few minutes. Serve the spiced baked pork chops hot, garnished with fresh herbs if desired. Pair with your favorite side dishes such as roasted vegetables, mashed potatoes, or a crisp garden salad for a complete and satisfying meal.

Nutritional Information (Per Serving):

  • Calories: 464.9
  • Total Fat: 24.1g
  • Saturated Fat: 8g
  • Cholesterol: 68.8mg
  • Sodium: 804.6mg
  • Total Carbohydrates: 42.1g
  • Dietary Fiber: 1.2g
  • Sugars: 27.4g
  • Protein: 21.2g

Indulge in the succulent flavors of our Spiced Baked Pork Dinner, where every bite is a tantalizing journey of taste and texture. Whether it’s a busy weeknight or a special occasion, this easy-to-make recipe is sure to impress even the most discerning palate. So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave your taste buds singing with delight!

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