Sweet Brown Pickle Recipe
Overview:
Sweet Brown Pickle is a delightful concoction that adds a burst of flavor to your meals. This traditional British pickle, reminiscent of Branston Pickle, combines a medley of vegetables and spices to create a savory and slightly sweet condiment that pairs perfectly with sandwiches, fries, and a variety of dishes. Whether you’re looking for a zesty spread or a tangy garnish, this recipe has you covered.
- Cook Time: 2 hours
- Prep Time: 45 minutes
- Total Time: 2 hours 45 minutes
- Servings: 12
- Yield: 16 ounces
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 1/2 | Carrots |
| 1/4 | Swede |
| 1 | Garlic clove |
| 1 | Apple |
| 1/4 | Cauliflower |
| 1/2 | Onion |
| 1/2 | Zucchini |
| 1/2 | Dark brown sugar |
| 4 | Dates |
| 2 | Salt |
| 1 | Lemon (juiced) |
| 1 | Malt vinegar |
| 3 | Worcestershire sauce |
| 1/4 | Mustard seeds |
| 1/2 | Ground allspice |
| 1/2 | Cayenne pepper |
Instructions:
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Combine Ingredients: In a large saucepan, combine all the ingredients except the caramel coloring.
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Bring to Boil: Place the saucepan over medium heat and bring the mixture to a gentle boil.
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Simmer: Once boiling, reduce the heat to a simmer. Let the mixture cook until the swede is tender yet firm, typically for about 1Β½ to 2 hours. This slow cooking process allows the flavors to meld together beautifully.
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Add Coloring: Once the vegetables are cooked to perfection, add the caramel coloring to achieve that signature deep brown hue. Stir until the color is evenly distributed throughout the pickle.
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Bottle and Seal: Carefully transfer the sweet brown pickle into sterilized jars or bottles. Seal them tightly to preserve the freshness and flavor.
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Aging: While it may be tempting to dive right in, resist the urge! The flavor of this pickle only gets better with time. Allow the jars to cool completely before storing them in a cool, dark place. Let the pickle age for a few weeks to allow the flavors to fully develop.
Serving Suggestions:
- Enjoy Sweet Brown Pickle as a scrumptious sandwich spread.
- Pair it with hot French fries for a tantalizing twist on a classic snack.
- Use it as a flavorful garnish for various dishes to add depth and complexity to your meals.
Nutritional Information (Per Serving):
- Calories: 50
- Fat Content: 0.2g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 247.3mg
- Carbohydrate Content: 12.1g
- Fiber Content: 1.3g
- Sugar Content: 9.8g
- Protein Content: 0.7g
Keywords:
Spreads, Grains, Fruit, Vegetable, Scottish, European, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Spicy, Christmas, Weeknight, Canning, < 4 Hours, Easy, Inexpensive
Indulge in the rich flavors of Sweet Brown Pickle and elevate your culinary creations with this irresistible condiment. Whether you’re enjoying it on a lazy weekend afternoon or adding a touch of pizzazz to your weeknight dinners, this pickle is sure to become a staple in your kitchen. So, roll up your sleeves, gather your ingredients, and get ready to savor the goodness of homemade Sweet Brown Pickle! π₯ππΆοΈ
