Savory Lamburgers Recipe
Indulge in the delightful flavors of these Savory Lamburgers, an ideal dish for gatherings, barbecues, or a hearty weeknight dinner. This recipe highlights the rich taste of ground lamb combined with aromatic spices and fresh herbs, creating juicy and flavorful patties that are sure to impress your family and friends. Serve them in pita bread or alongside naan, complemented by fresh vegetables and a creamy yogurt sauce for a truly delightful experience.
Recipe Overview
| Attribute | Details |
|---|---|
| Name | Savory Lamburgers |
| Prep Time | 30 minutes |
| Cook Time | 14 minutes |
| Total Time | 44 minutes |
| Recipe Category | Lamb/Sheep |
| Servings | 4 |
| Calories per Serving | 786.7 |
| Rating | ★★★★☆ (4 stars) |
| Review Count | 1 |
| Keywords | Meat, Savory, < 60 Mins |
Nutritional Information
| Nutritional Component | Amount |
|---|---|
| Total Fat | 47.1 g |
| Saturated Fat | 22.9 g |
| Cholesterol | 153.6 mg |
| Sodium | 1146.7 mg |
| Total Carbohydrates | 46.8 g |
| Dietary Fiber | 3.1 g |
| Sugars | 8.6 g |
| Protein | 42 g |
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 1/3 pounds | Lean ground lamb |
| 1 teaspoon | Ground cumin |
| 1 teaspoon | Dried oregano |
| 1 teaspoon | Ground cayenne pepper |
| 2 cloves | Garlic, minced |
| 1 1/2 tablespoons | Fresh mint, chopped |
| 1 1/2 teaspoons | Dried mint |
| 3 tablespoons | Cilantro, chopped |
| 1 cup | Feta cheese, crumbled |
| 3 tomatoes | Sliced |
| 4 pita breads | Halved |
| 3/4 cup | Plain low-fat yogurt |
| 3 leaves | Fresh mint leaves |
| 1/4 teaspoon | Salt |
Instructions
-
Prepare the Meat Mixture
In a large mixing bowl, combine the lean ground lamb, ground cumin, dried oregano, cayenne pepper, minced garlic, chopped fresh mint, dried mint, chopped cilantro, crumbled feta cheese, and salt. Use your hands or a spatula to mix the ingredients thoroughly until they are well blended, ensuring that the spices and herbs are evenly distributed throughout the meat.
“Link To Share” is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. • Modern, customizable bio pages • Link shortening with advanced analytics • Interactive, brandable QR codes • Host static sites and manage your code • Multiple web tools to grow your business -
-
Shape the Patties
Once the mixture is combined, divide it into four equal portions and shape each portion into patties that are approximately 1 1/4 inches thick. It’s essential to handle the meat gently to maintain its tenderness. -
Chill the Patties
After forming the patties, allow them to stand at room temperature for 30 minutes, or, for best results, cover them and refrigerate for up to 2 hours. This resting period helps the flavors to meld together and makes the patties easier to cook. -
Cook the Patties
Heat a large nonstick skillet over medium-high heat. Once hot, place the lamb patties in the skillet. Cook for about 16 minutes, turning them occasionally until they are well browned on both sides and no longer pink in the center. If any excess fat accumulates in the pan, spoon it off as necessary to ensure a nice sear on the patties. -
Serve the Patties
After cooking, remove the patties from the skillet and cut them in half. You can either tuck the halves into the halved pitas or serve them with naan on the side. Add slices of fresh tomato and a generous dollop of plain low-fat yogurt for a refreshing and tangy contrast. Garnish with extra mint leaves if desired. -
Enjoy Your Savory Lamburgers
Serve these delectable lamburgers hot and enjoy the rich, savory flavors combined with fresh herbs and spices. They make a delightful meal that everyone will love, whether served at a gathering or enjoyed as a comforting dinner at home.
Tips for Perfect Savory Lamburgers
- Fresh Ingredients: Use fresh herbs for the best flavor. Fresh mint and cilantro will enhance the taste of your patties significantly.
- Cooking Method: You can also grill these lamburgers for an extra smoky flavor. Just ensure your grill is preheated to medium-high before placing the patties on it.
- Serving Suggestions: Pair the lamburgers with a side salad or roasted vegetables for a complete meal. You can also offer a variety of toppings, such as sliced onions, cucumbers, or pickles, to allow guests to customize their lamburgers.
By following this detailed recipe for Savory Lamburgers, you can create a delicious and hearty dish that is perfect for any occasion. The blend of spices and fresh herbs combined with the richness of lamb will surely leave your taste buds satisfied. Happy cooking!
