Introducing… 🌟 Not Your Mother’s Coleslaw! 🌟 Unleash your taste buds with this unique twist on the classic coleslaw recipe that’s anything but ordinary. With a zesty and savory flavor profile, this dish is set to become your go-to favorite for potlucks, summer gatherings, or whenever you crave a veggie delight. Get ready to embark on a culinary journey that defies tradition and brings a burst of flavor to your plate! 🥗🌶️
Preparation Time: 25 minutes ⏰

Cooking Time: 1 hour ⏰
Total Time: 1 hour and 25 minutes ⏰
Ingredients:
Quantity | Ingredient |
---|---|
5 | Mayonnaise |
1 | Yellow Mustard |
2 | Ketchup |
2 | Olive Oil |
2 | Wine Vinegar |
1 | Lea & Perrins Worcestershire Sauce |
1 | Lemon |
1 | Bell Peppers |
1 | Onions |
(To taste) | Louisiana Hot Sauce |
4 | Garlic Cloves (minced) |
2 | Cabbage (shredded) |
Instructions:
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🥄 In a spacious bowl, combine mayonnaise and yellow mustard, creating a canvas for the vibrant mixture.
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🌀 Whip the mayo-mustard duo until harmoniously blended, setting the stage for the upcoming flavor fiesta.
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🌿 Gradually introduce olive oil into the mix, whisking tirelessly until the consistency mirrors the original thickness of mayonnaise.
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🔥 Now, it’s time to add a dash of excitement! Incorporate Louisiana hot sauce, ensuring you keep that beat alive.
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🍅 Introduce ketchup to the dance, maintaining the rhythm of your whisking masterpiece.
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🧄 Sprinkle in minced garlic cloves, infusing the blend with a hint of aromatic goodness.
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🍷 Pour in wine vinegar; watch as it gracefully thins the sauce down, bringing a perfect balance to the ensemble.
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🍋 As you continue to whisk, add the juice of a fresh lemon, enhancing the vibrancy of the coleslaw symphony.
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👩🍳 Taste the magic and season with salt and freshly ground black pepper, ensuring it aligns with your taste preferences.
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🥬 In a grand salad bowl, unite shredded cabbage, mixed bell peppers, and onions, creating a veggie medley ready to embrace the flavorful sauce.
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🌪️ Pour the prepared sauce over the veggies, tossing with gusto to ensure every ingredient is adorned in the delectable coating.
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❄️ Chill in the refrigerator for at least an hour before serving, allowing the flavors to mingle and intensify.
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🌟 For an elevated experience, savor the coleslaw the next day when the flavors have reached their peak.
Get ready to elevate your coleslaw game with a dish that not only defies tradition but creates a symphony of flavors that will leave your taste buds dancing! Whether it’s a summer soirée or a potluck extravaganza, Not Your Mother’s Coleslaw is destined to be the star of the show. 🌈✨ Enjoy the culinary adventure, and let the flavors speak for themselves! 🍴🎉