Pepes Tahu: A Flavorful Indonesian Steamed Tofu Delight
Pepes Tahu is a delightful Indonesian dish that encapsulates the essence of vibrant flavors and healthy ingredients. This recipe showcases tofu, enriched with the freshness of vegetables and aromatic spices, all beautifully wrapped in banana leaves and steamed to perfection. Perfect as a side dish or a light main course, Pepes Tahu is sure to impress with its unique taste and delightful presentation.
Ingredients
| Ingredient | Quantity |
|---|---|
| Firm tofu (tahu putih) | 3 pieces |
| Carrot, finely chopped | 1 piece |
| Green onion, finely chopped | 1 piece |
| Garlic, finely chopped | 5 cloves |
| Egg | 1 piece |
| Fine salt | 1 teaspoon |
| Granulated sugar | ½ teaspoon |
| Banana leaves | For wrapping |
| Bay leaves | 5 leaves |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | Approx. 120 |
| Protein | 8 g |
| Carbohydrates | 10 g |
| Fat | 6 g |
| Fiber | 2 g |
| Sodium | 300 mg |
Instructions
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Prepare the Tofu Mixture
Begin by mashing the firm tofu in a mixing bowl until smooth. Incorporate the finely chopped carrot, green onion, and minced garlic into the mashed tofu. Season the mixture with fine salt and granulated sugar, adjusting the flavor to your preference. Finally, add the egg and mix thoroughly until all ingredients are well combined. -
-
Wrap with Banana Leaves
Take a piece of banana leaf and place a few bay leaves at the bottom as a fragrant base. Spoon a portion of the tofu mixture onto the leaf, fold it carefully, and wrap it securely to create a compact parcel. Repeat this process until all the tofu mixture is used. -
Steam to Perfection
Place the wrapped tofu parcels in a steamer. Steam for approximately 15 minutes, or until the tofu is firm and fully cooked. The steaming process allows the flavors to meld beautifully while the banana leaves impart a subtle aroma. -
Serve and Enjoy
Once cooked, carefully unwrap the Pepes Tahu and serve hot. This dish pairs wonderfully with steamed rice or as part of a larger Indonesian feast. Enjoy the rich flavors and healthy ingredients of this traditional recipe!
This Pepes Tahu recipe is not only a wonderful way to enjoy tofu but also a testament to the rich culinary heritage of Indonesia. With its vibrant colors and aromatic flavors, this dish is sure to become a favorite in your home!
