Indonesian tofo recipes

Savory Stir-Fried Green Beans with Tofu Delight

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Tumis Buncis Tahu (Stir-Fried Green Beans with Tofu)

Ingredients

Ingredient Quantity
Green beans (Buncis) 2 handfuls
Firm tofu, half-cooked To taste
Red onion, sliced 3 cloves
Garlic, sliced 1 clove
Flavor enhancer (seasoning) To taste
Cooking oil For sautéing

Instructions

  1. Sauté Aromatics: In a hot pan, add a splash of cooking oil and sauté the sliced red onion and garlic until fragrant and translucent.

  2. Add Green Beans: Incorporate the sliced green beans into the pan, stirring continuously until they are slightly tender. Add a splash of water to prevent sticking and burning.

  3. Combine Tofu: Gently fold in the half-cooked tofu, mixing carefully to combine with the green beans.

  4. Season: Add the flavor enhancer to taste, stirring until everything is evenly coated.

  5. Serve: Your Tumis Buncis Tahu is now ready to be served. Enjoy this delightful dish warm!

This recipe is not only quick and easy but also packed with nutrients, making it a perfect choice for a healthy meal.

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