Mustard Rye Bread π
Description: This delectable Mustard Rye Bread recipe from lovewithrecipes.com is a delightful blend of flavors and textures, perfect for any occasion. Whether you’re a bread enthusiast or just starting your culinary journey, this recipe promises a tantalizing experience.
Recipe Category: Yeast Breads π₯
Keywords: Breads, Grains, Weeknight, Bread Machine, Small Appliance, < 4 Hours, Easy π
Nutritional Information (Per Serving):
- Calories: 1110
- Fat Content: 12.6g
- Saturated Fat Content: 1.9g
- Cholesterol Content: 0mg
- Sodium Content: 1733.5mg
- Carbohydrate Content: 220.2g
- Fiber Content: 21.8g
- Sugar Content: 11.6g
- Protein Content: 29.8g
Ingredients:
| Ingredient | Quantity |
|---|---|
| Water | 1 1/4 cups |
| Stone ground mustard | 1/4 cup |
| Margarine | 1 tbsp |
| Butter | 2 tbsp |
| Bread flour | 1 1/2 cups |
| Gluten flour | 2 tbsp |
| Brown sugar | 1 tbsp |
| Caraway seed | 1 tbsp |
| Salt | 3/4 tsp |
| Dry yeast | 1 tsp |
Cooking Time: 3 hours π
Preparation Time: 10 minutes β³
Total Time: 3 hours and 10 minutes β°
Instructions:
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Prepare Ingredients: Gather all your ingredients and ensure they are measured out according to the quantities listed above.
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Layer Ingredients in Bread Pan: Begin by placing all the ingredients into the bread pan in the order recommended by the manufacturer.
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Select the Cycle: If your bread machine offers a whole wheat cycle, that’s ideal. Alternatively, you can select the Basic/White cycle for this recipe.
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Start Baking: Once you’ve selected the appropriate cycle, start the bread machine and let it work its magic. The aromas of mustard and rye will soon fill your kitchen with anticipation.
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Cool and Serve: Once the bread is baked to perfection, carefully remove it from the pan and place it on a wire rack to cool. This step is crucial for achieving that ideal texture and preventing sogginess.
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Enjoy Your Mustard Rye Bread: Once cooled, slice into thick, hearty pieces and enjoy the delightful flavors and textures of this homemade bread. Serve it alongside soups, salads, or simply enjoy it with a smear of butter for a comforting snack.
This Mustard Rye Bread recipe is not only delicious but also versatile, making it a perfect addition to your baking repertoire. Whether you’re a novice or a seasoned baker, this recipe is sure to impress with its savory aroma and hearty taste. So, roll up your sleeves, preheat your bread machine, and embark on a culinary adventure that’s as rewarding as it is delicious! π
