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Sure thing! Here’s the recipe for “Dales Deviled Eggs” that you requested:
Dales Deviled Eggs Recipe
Description: Make and share this Dales Deviled Eggs recipe from lovewithrecipes.com.
Recipe Category: Potluck
Keywords: Christmas, Less than 30 Minutes, Stove Top
Servings: 12
Yield: 24 eggs
Ingredients:
Quantity | Ingredient |
---|---|
12 | Eggs |
1/2 | cup Mayonnaise |
1 | tablespoon Brown Mustard |
1 | tablespoon Bread and Butter Pickle Juice |
1 | teaspoon Celery Seed |
1 | teaspoon Paprika |
Optional: | |
Pinch of Sugar |
Instructions:
-
Prepare Eggs:
- Place eggs in a single layer in a large pan.
- Cover them with hot water, ensuring they are submerged by at least 1 inch.
-
Boil Eggs:
- Bring the water to a gentle boil, then reduce the heat to maintain a simmer.
- Let the eggs gently boil for about 15 minutes.
-
Cool Eggs:
- Once boiled, remove the pan from heat and place it under cold running water to cool the eggs rapidly.
- Peel the eggs under the running water to make it easier.
- Place the peeled eggs on a paper towel to dry.
-
Prepare Egg Filling:
- Cut the cooled eggs in half lengthwise.
- Carefully remove the yolks and place them in a medium-sized bowl.
- Set the egg whites aside on a prepared tray and refrigerate them until needed.
- Use a pastry cutter, food processor, or fork to mash the egg yolks until they are smooth.
-
Mix Ingredients:
- To the mashed yolks, add the mayonnaise, brown mustard, bread and butter pickle juice, celery seed, and paprika.
- Optionally, add a pinch of sugar for a slightly sweeter taste.
- Whisk the ingredients together thoroughly until well combined.
- Taste the mixture and adjust the seasonings according to your preference.
-
Fill Egg Whites:
- If a creamier texture is desired, you can add more mayonnaise to the mixture.
- Spoon or pipe the egg yolk mixture evenly into the hollowed-out egg whites.
- Sprinkle additional salt and paprika on top of each deviled egg for garnish.
-
Serve:
- Arrange the deviled eggs on a serving platter.
- Serve them immediately, or cover and refrigerate until ready to serve.
- Enjoy your delicious Dales Deviled Eggs!
These deviled eggs are perfect for any occasion, whether it’s a potluck, holiday gathering, or just a simple appetizer for a cozy night in. With their creamy texture and flavorful filling, they’re sure to be a hit with everyone who tries them. So whip up a batch today and watch them disappear before your eyes! 🥚🍽️