Ham Balls Recipe
Description:
These delightful Ham Balls are a cherished family recipe, perfect for festive occasions like Christmas or as a comforting weeknight meal. Inspired by a recipe from Recipezaar, this version features a unique twist with cider vinegar and butter flavor crackers, adding depth and richness to the dish. With a savory-sweet flavor profile, these Ham Balls are sure to be a hit with both kids and adults alike!
- Prep Time: 45 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 45 minutes
- Yield: 1 nine x thirteen pan size full
Ingredients:
- 1 lb lean ground beef
- 1 egg
- 1/2 cup milk
- 2 tbsp cider vinegar
- 2 tbsp brown sugar
- 1/2 tsp dry mustard
- 1/2 cup crushed butter flavor crackers
- 1/2 cup water
Instructions:
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Prepare Meatballs: In a large mixing bowl, combine the ground beef, egg, milk, cider vinegar, brown sugar, dry mustard, and crushed butter flavor crackers. Mix well until all ingredients are evenly incorporated.
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Shape Meatballs: Using your hands, shape the meat mixture into walnut-sized meatballs. Ensure they are uniform in size for even cooking.
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Prepare Sauce: In a medium-sized mixing bowl, prepare the sauce by mixing together the water and any remaining cider vinegar, brown sugar, and dry mustard. Stir until the sugar is dissolved and the ingredients are well combined.
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Assemble: Preheat your oven to 350°F (175°C). Place the shaped meatballs side by side in a 9×13 inch glass or metal cake pan, ensuring they fit snugly without overcrowding. Do not cover with foil.
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Add Sauce: Pour the prepared sauce evenly over the meatballs, ensuring each one is coated generously.
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Bake: Place the pan in the preheated oven and bake for 45 minutes to 1 hour, or until the meatballs are cooked through and golden brown on the outside.
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Serve: Once cooked, you can serve the Ham Balls over pineapple slices for a delicious contrast of flavors, or transfer them to a low-temperature crockpot to keep warm until serving. Enjoy the savory-sweet goodness!
These Ham Balls are a true crowd-pleaser, with their irresistible flavor and tender texture. Whether served as a holiday tradition or a comforting weeknight meal, they are sure to become a family favorite. So gather your ingredients and get ready to delight your taste buds with this wonderful recipe! 🍽️🎄
