Easy Bacon Pie Recipe 🥓🥧
Overview:
Indulge in the savory delight of Easy Bacon Pie, a scrumptious creation perfect for any meal of the day! This recipe boasts a harmonious blend of crispy bacon, creamy Swiss cheese, and flavorful onions, all enveloped in a golden crust. Whether served hot or cold, it’s bound to become a favorite in your culinary repertoire!
- Preparation Time: 10 minutes
- Cooking Time: 35 minutes
- Total Time: 45 minutes
- Servings: 6
- Calories per Serving: 373.2
- Rating: ⭐⭐⭐⭐⭐ (based on 3 reviews)
Ingredients:
- 12 slices of bacon
- 1 cup Swiss cheese, shredded
- 1/3 cup onion, finely chopped
- 1/2 cup Bisquick baking mix
- 1 cup milk
- 1/8 teaspoon black pepper
- 2 eggs
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your oven to 400°F (200°C). |
| 2 | Grease a 9-inch pie plate using your preferred method. |
| 3 | Sprinkle the prepared pie plate with the crispy bacon, shredded Swiss cheese, and finely chopped onions, ensuring an even distribution of ingredients across the bottom of the plate. |
| 4 | In a mixing bowl, combine the Bisquick baking mix, milk, black pepper, and eggs. Stir until all ingredients are well incorporated and the mixture is smooth. |
| 5 | Pour the batter evenly over the bacon, cheese, and onions in the pie plate. |
| 6 | Place the pie plate in the preheated oven and bake for 35-40 minutes, or until a knife inserted into the center comes out clean and the top is golden brown. |
| 7 | Once baked, remove the Easy Bacon Pie from the oven and allow it to rest for 5 minutes before slicing and serving. This allows the pie to set and makes for easier slicing. |
| 8 | Serve your delicious Easy Bacon Pie hot or at room temperature, as desired. Enjoy the irresistible combination of flavors and textures in every bite! |
Nutritional Information (per serving):
- Calories: 373.2
- Fat: 30.1g
- Saturated Fat: 11.8g
- Cholesterol: 123.8mg
- Sodium: 583.3mg
- Carbohydrates: 10.5g
- Fiber: 0.3g
- Sugar: 1.9g
- Protein: 14.4g
Recipe Notes:
- Customize with Veggies: Feel free to add your favorite vegetables to the pie for added flavor and nutrition. Spinach, bell peppers, or mushrooms would be delightful additions.
- Make it Ahead: Easy Bacon Pie can be prepared ahead of time and stored in the refrigerator. Simply reheat in the oven or microwave before serving.
- Serve with a Side Salad: Pair this savory pie with a crisp green salad dressed with vinaigrette for a well-balanced meal.
- Freeze for Later: This pie freezes well. Wrap individual slices tightly in plastic wrap and aluminum foil before freezing for a convenient grab-and-go meal option.
Conclusion:
With its simple preparation and delectable taste, Easy Bacon Pie is sure to become a beloved dish in your household. Whether enjoyed for breakfast, brunch, or dinner, its savory flavors and satisfying texture make it a crowd-pleaser every time. Treat yourself and your loved ones to this irresistible culinary creation and savor the joy it brings to the table!
