Tastiest Quiche Ever Recipe
Introduction
Welcome to the world of the Tastiest Quiche Ever! ๐ฅง This recipe offers a delightful twist on the traditional quiche, promising a burst of flavors with every bite. Whether you’re hosting a brunch, planning a cozy family dinner, or simply craving something delicious, this quiche will surely become a staple in your culinary repertoire.
Recipe Overview
- Cook Time: 45 minutes
- Prep Time: 15 minutes
- Total Time: 1 hour
- Yield: 2 quiches
Ingredients
Here’s what you’ll need to create this mouthwatering quiche:
| Ingredient | Quantity |
|---|---|
| Ham | 1 1/2 cups |
| Swiss Cheese | 1 1/2 cups |
| Green Onion | 1/2 cup |
| Flour | 1/4 cup |
| Eggs | 4 |
| Evaporated Milk | 1 can |
| Nutmeg | to taste |
Nutritional Information (Per Serving)
- Calories: 1685.3
- Fat: 101.6g
- Saturated Fat: 43.1g
- Cholesterol: 613.6mg
- Sodium: 3886.1mg
- Carbohydrates: 109.4g
- Fiber: 2.3g
- Sugar: 8.6g
- Protein: 80.7g
Instructions
Follow these simple steps to create the Tastiest Quiche Ever:
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Preheat Oven: Begin by preheating your oven to 350ยฐF (175ยฐC).
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Prepare Filling: In a mixing bowl, combine the ham, Swiss cheese, green onion, and flour. Toss them together until well mixed.
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Fill Pie Shells: Spread the ham and cheese mixture evenly on the bottoms of the pie shells.
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Prepare Egg Mixture: In another bowl, beat the eggs until they are well blended.
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Add Milk and Soup: Gradually add the evaporated milk and soup to the beaten eggs, ensuring thorough blending.
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Pour Over Filling: Carefully pour the egg mixture over the ham and cheese filling in the pie shells.
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Sprinkle Nutmeg: Sprinkle a touch of nutmeg over the quiches for that extra burst of flavor.
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Bake: Place the quiches in the preheated oven and bake for approximately 45 minutes, or until a knife inserted into the center comes out clean.
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Serve: Once baked to perfection, remove the quiches from the oven and let them cool slightly before serving.
Chef’s Tips
- To prevent the crust from becoming too brown, cover the pie shell edges with aluminum foil during most of the baking time, removing it only during the last 10 minutes or so.
- Feel free to customize the filling with your favorite ingredients, such as mushrooms, spinach, or bell peppers, to create your unique twist on this classic recipe.
- This recipe yields two quiches, making it perfect for sharing with family and friends or for storing leftovers for later enjoyment.
Conclusion
Indulge your taste buds with the delightful flavors of the Tastiest Quiche Ever! ๐ Whether served for breakfast, brunch, lunch, or dinner, this savory dish is sure to impress even the most discerning palates. So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave you craving more! Enjoy every delectable bite of this irresistible quiche creation. Cheers to good food and happy cooking! ๐
