Tater Tots Casserole Recipe
Overview:
Make and share this delicious Tater Tots Casserole recipe, perfect for weeknight dinners and oven-baked goodness in under 4 hours. With a prep time of 20 minutes and a total cook time of 1 hour, this savory dish will surely become a family favorite. This meaty delight combines the crunch of tater tots with the rich flavors of lean ground beef, spices, and vegetables, all baked to perfection. With an aggregated rating of 4.5 stars from 4 reviews, this recipe promises a satisfying meal with each serving packing approximately 519.3 calories and a balance of nutrients.
Ingredients:
- 1 cup milk
- 1 teaspoon garlic powder
- 1 onion, diced
- 3/4 teaspoon salt
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1 pound lean ground beef
- 1 carrot, grated
- 1 package (32 ounces) frozen tater tots
Instructions:
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Prepare the Ground Beef: Begin by browning and scrambling the lean ground beef in a skillet over medium heat. As the meat cooks, season it with salt and pepper to enhance the flavor. Ensure the meat is thoroughly cooked and no longer pink. Once done, set aside.
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Mix Ingredients: In a large mixing bowl, combine the milk, garlic powder, diced onion, salt, paprika, black pepper, and cayenne pepper. Stir the ingredients until well incorporated. Then, add the grated carrot to the mixture and combine thoroughly.
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Incorporate Ground Beef: Once the vegetable and spice mixture is ready, add the cooked ground beef to the bowl. Mix everything together until the ground beef is evenly distributed throughout the mixture.
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Add Tater Tots: Gently fold in the frozen tater tots into the mixture, ensuring they are evenly distributed. The tater tots will add a delightful crunch to the casserole once baked.
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Prepare for Baking: Preheat your oven to 400°F (200°C). Grease a cake pan with cooking spray or butter to prevent sticking.
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Assemble the Casserole: Transfer the prepared mixture into the greased cake pan, spreading it out evenly.
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Bake: Place the casserole in the preheated oven and bake for approximately 1 hour or until the top is golden brown and bubbly. The baking time may vary depending on your oven, so keep an eye on it towards the end.
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Serve: Once baked to perfection, remove the casserole from the oven and let it cool slightly before serving. Slice into portions and serve hot, garnished with your favorite toppings if desired.
Enjoy your Tater Tots Casserole!
This hearty dish is perfect for satisfying hunger cravings on busy weeknights or as a comforting meal to share with family and friends. With its irresistible combination of flavors and textures, this Tater Tots Casserole is sure to become a staple in your recipe collection. Bon appétit!