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Savory Tex-Mex Beef Burritos: Quick & Easy Recipe

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Easy Burritos Recipe

Description:

These Easy Burritos are perfect for a quick and satisfying meal that the whole family will love. With simple ingredients and straightforward instructions, you can whip up a batch of these Tex-Mex delights in no time!

Overview:

  • Name: Easy Burritos
  • Cook Time: 15 minutes
  • Prep Time: 5 minutes
  • Total Time: 20 minutes
  • Rating: ⭐⭐⭐⭐⭐ (5)
  • Review Count: 3
  • Calories: 318.8 per serving
  • Servings: Varies
  • Category: Meat
  • Keywords: Tex Mex, Southwestern U.S., Mexican, Kid Friendly, < 30 Mins, Beginner Cook, Stove Top, Easy, Inexpensive

Ingredients:

  • 1 1/2 pounds ground beef
  • 1 can refried beans
  • 1 packet burrito seasoning
  • Flour tortillas

Nutrition per Serving:

  • Calories: 318.8
  • Fat: 18g
  • Saturated Fat: 7g
  • Cholesterol: 83.5mg
  • Sodium: 313.4mg
  • Carbohydrates: 12.4g
  • Fiber: 4.2g
  • Sugar: 0.2g
  • Protein: 25.5g

Instructions:

  1. Brown Ground Beef: Start by browning the ground beef in a skillet over medium-high heat. Make sure to break it apart with a spoon as it cooks to achieve a fine texture. 🍔🍳

  2. Drain Excess Fat: Once the ground beef is fully cooked, drain any excess fat from the skillet. This step helps reduce the overall fat content of the dish. 💧

  3. Add Refried Beans: Next, add the can of refried beans to the skillet with the cooked ground beef. The beans will add flavor and creaminess to the filling. 🥫

  4. Seasoning: Sprinkle the packet of burrito seasoning over the beef and bean mixture. The seasoning adds depth and complexity to the flavors, giving your burritos that authentic Tex-Mex taste. 🌶️

  5. Mix and Heat: Stir the mixture well to evenly distribute the seasoning and heat it through. Allow it to simmer for a few minutes, allowing the flavors to meld together beautifully. 🔥

  6. Prepare Tortillas: While the filling is simmering, warm up your flour tortillas. You can do this by heating them in a dry skillet or wrapping them in foil and placing them in a warm oven. Soft and pliable tortillas make for easier rolling. 🌯

  7. Assemble Burritos: Once everything is heated through and ready to go, it’s time to assemble your burritos. Spoon a generous portion of the beef and bean filling onto each tortilla, then add your favorite condiments. 🥑🧀

  8. Add Condiments: Get creative with your toppings! We recommend shredded cheese, guacamole, sour cream, and salsa for a burst of flavor and texture. Customize your burritos to suit your taste preferences. 🧀🥑

  9. Roll and Serve: Roll up the tortillas, tucking in the ends to encase the filling securely. Serve your Easy Burritos warm and enjoy the deliciousness! 🎉

Serving Suggestions:

  • Pair these Easy Burritos with a side of Mexican rice and beans for a complete meal.
  • Garnish with fresh cilantro and a squeeze of lime juice for a vibrant burst of freshness.
  • For a lighter option, swap out flour tortillas for whole wheat or corn tortillas.
  • Make a big batch and freeze the extras for quick and convenient meals on busy days. Simply reheat in the microwave or oven for a satisfying meal in minutes.

With this Easy Burritos recipe, you’ll have a crowd-pleasing dish that’s perfect for busy weeknights or casual gatherings. So gather your ingredients and get cooking – deliciousness awaits! 🌮🎉

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