Tomato Pie Recipe π π₯§
Overview:
Tomato Pie is the perfect solution for those abundant tomato harvests, offering a delightful combination of fresh tomatoes, savory cheese, and a flaky crust. This dish serves as a versatile option for both lunch and dinner, satisfyingly easy to prepare and bursting with flavor. With a prep time of just 10 minutes and a total cook time of 40 minutes, it’s a quick and simple recipe that never fails to impress.
Recipe Information:
- Category: One Dish Meal
- Keywords: Vegetable, < 60 Mins, Oven, Easy
- Servings: 8
- Yield: 1 pie
- Calories: 75.1 per serving
- Rating: 4.5 stars (based on 10 reviews)
Ingredients:
- 1 to 9 tomatoes (depending on size)
- 2 to 3 tablespoons chives
- 1/4 cup mayonnaise
- 1/4 cup shredded cheddar cheese
Nutritional Information (per serving):
- Fat: 5.6g
- Saturated Fat: 3.2g
- Cholesterol: 14.8mg
- Sodium: 102.2mg
- Carbohydrates: 2.5g
- Fiber: 0.5g
- Sugar: 0.9g
- Protein: 3.9g
Instructions:
- Preheat Oven: Start by preheating your oven to 425Β°F.
- Prepare Crust: Follow your favorite recipe for basic pie crust, but bake the crust for only 5 minutes. This pre-baking step ensures a perfectly crisp crust.
- Layer Tomatoes: Once the crust is partially baked, remove it from the oven and reduce the temperature to 400Β°F. Line the bottom of the pie crust with slices of fresh tomatoes. π
- Season: Sprinkle chopped chives and any desired spices over the tomato slices. This adds an extra layer of flavor to the dish.
- Prepare Topping: In a mixing bowl, combine mayonnaise and shredded cheddar cheese. Mix until well combined.
- Spread Topping: Spread the mayonnaise and cheese mixture evenly over the tomato slices, ensuring to cover all the edges of the crust. Think of it as frosting a cake! π°
- Bake: Place the assembled pie in the oven and bake for approximately 35 minutes, or until the topping is golden brown and bubbly.
- Serve: Once hot and bubbly, remove the tomato pie from the oven and serve immediately. π½οΈ
Enjoy Your Tomato Pie!
This Tomato Pie recipe is a true crowd-pleaser, offering a delightful combination of flavors and textures that are sure to satisfy. Whether served as a main dish for lunch or dinner, it’s an easy and delicious way to make the most of your fresh tomato harvest. So gather your ingredients, preheat your oven, and get ready to enjoy this savory treat with family and friends!
