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Sure, let’s dive into creating a delightful Tomato Green Bean Stew recipe! π π₯¦
Tomato Green Bean Stew
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Total Time: 35 minutes
- Servings: 4
Ingredients:
- 1 onion
- 1/3 cup olive oil
- 3 cloves garlic
- 1 cup green beans, trimmed and chopped
- 1 tablespoon tomato paste
- 1 large tomato, finely diced or crushed
- 1/2 cup water
- 1 teaspoon hot red pepper powder
- Salt to taste
- Fresh parsley for garnish
Instructions:
-
Saute the Onion:
- Heat the olive oil in a large pot over medium heat.
- Add the onion and sautΓ© until it becomes translucent and soft, stirring occasionally.
-
Add Garlic and Green Beans:
- Once the onion is soft, add the garlic to the pot and sautΓ© for another minute until fragrant.
- Add the chopped green beans, tomato paste, and diced or crushed fresh tomato to the pot. Stir well to combine all the ingredients.
-
Simmer:
- Pour in the water and stir the mixture thoroughly.
- Allow the stew to come to a gentle simmer.
- Let it simmer uncovered until the green beans have absorbed the flavors of the stew and have softened to your desired consistency, usually about 15-20 minutes.
-
Season:
- Once the green beans are tender, add the hot red pepper powder to the stew for a hint of heat.
- Season with salt according to your taste preferences.
- Adjust the seasoning by adding freshly chopped parsley for a burst of freshness.
-
Serve:
- Serve the Tomato Green Bean Stew hot, ladled over a bowl of steaming rice or couscous.
- Garnish with additional parsley if desired.
Nutritional Information (per serving):
- Calories: 227.2
- Fat: 18.4g
- Saturated Fat: 2.6g
- Cholesterol: 0mg
- Sodium: 44.2mg
- Carbohydrates: 15.6g
- Fiber: 5.4g
- Sugar: 5g
- Protein: 3.3g
Recipe Notes:
- This Tomato Green Bean Stew is not only delicious but also packed with nutrients and flavors. It’s a perfect dish for anyone looking for a healthy and satisfying meal option.
- Feel free to adjust the spice level according to your taste by adding more or less hot red pepper powder.
- You can customize this stew by adding other vegetables like bell peppers, carrots, or potatoes for added texture and flavor.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for longer preservation.
Enjoy making and sharing this wholesome Tomato Green Bean Stew recipe with your loved ones! π²πΏ