A Different Kind of French Toast Recipe 🍞

Introduction

Looking for a unique twist on traditional French toast? Look no further! This recipe introduces a delightful variation that incorporates savory flavors, making it a perfect breakfast option for those who prefer less sweetness in the morning. With just a handful of ingredients and minimal prep time, you can whip up this delicious treat in no time!

Name: A Different Kind of French Toast
Cook Time: 5 minutes
Prep Time: 5 minutes
Total Time: 10 minutes
Recipe Category: Breakfast
Keywords: Czech, European, < 15 Mins, Beginner Cook, Easy
Aggregated Rating: 5 ⭐
Review Count: 2

Nutritional Information (Per Serving):

Calories: 317.6
Fat Content: 20.3g
Saturated Fat Content: 3.6g
Cholesterol Content: 211.5mg
Sodium Content: 609.8mg
Carbohydrate Content: 24.1g
Fiber Content: 3.9g
Sugar Content: 5.9g
Protein Content: 10.7g

Ingredients:

1 egg
1 pinch of salt
1 tomato, sliced
1 onion, finely chopped
1/2 teaspoon hot mustard
1 slice of bread
Oil for frying

Instructions:

Step	Description
1	Break the egg into a cup or small bowl and beat with a fork until the yolk and egg white are mixed thoroughly.
2	Add a pinch of salt to the egg mixture and stir well to incorporate.
3	Slice the tomato into thin slices, preparing it for the topping.
4	Finely chop the onion, ensuring it’s ready for use as a flavorful topping.
5	Heat a pan with oil over medium heat, ensuring the oil evenly coats the entire surface of the pan.
6	Pour the egg mixture into the pan, immediately placing the slice of bread on top to ensure it adheres well to the egg.
7	Allow the bread to cook until the egg coating turns golden brown on one side, then carefully flip it over to cook the other side.
8	Once both sides are crispy and golden brown, remove the French toast from the pan and place it on a serving plate.
9	Spread hot mustard on the side of the bread that has the egg coating.
10	Top the French toast with sliced tomatoes and finely chopped onions, ensuring an even distribution of toppings.
11	Serve hot and enjoy your unique twist on French toast!

Conclusion:

This recipe offers a delightful departure from traditional sweet French toast, providing a savory alternative that’s sure to become a family favorite. With its simple preparation and delicious flavors, it’s perfect for breakfast or brunch occasions. Give it a try and savor the savory goodness of this unique dish! 🍳🍅