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Savory Tomato Onion Pork Chops with Gravy

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Tomato Onion Pork Chops Recipe
Prep Time: 45 minutes | Total Time: 45 minutes

Description:
This Tomato Onion Pork Chop recipe is a savory dish that brings together tender pork chops and a rich, flavorful sauce made from onions, Worcestershire sauce, brown sugar, and a touch of water. The combination of these ingredients creates a delectable gravy that pairs perfectly with mashed potatoes. The gravy from the pork chops can be spooned over the mashed potatoes for a satisfying meal. Whether it’s a family dinner or a special meal, this recipe is sure to be a hit.

Recipe Category: Pork
Keywords: Meat, < 60 Mins

Ingredients:

Ingredient Quantity
Pork chops 4
Onion (sliced) 1
Water 1 cup
Brown sugar 1 tablespoon
Worcestershire sauce 1 tablespoon
Corn oil (for cooking) 1/2 tablespoon
Mashed potatoes (optional) 4 servings

Nutritional Information (per serving):

Nutrient Amount
Calories 743.7 kcal
Total Fat 31.6 g
Saturated Fat 10.6 g
Cholesterol 150.4 mg
Sodium 619.4 mg
Total Carbohydrates 68.5 g
Dietary Fiber 1 g
Sugars 56.4 g
Protein 46.5 g

Instructions:

  1. Heat the Oil: In a large skillet, heat the corn oil over medium heat. Add the pork chops and onion slices. Sauté them, browning the pork chops and caramelizing the onions to create a delicious base for the sauce.

  2. Set Aside: Once the pork chops are browned on both sides, remove them from the skillet and set them aside. Keep the onions in the skillet, allowing them to continue cooking in the oil for added flavor.

  3. Make the Sauce: To the skillet with the onions, add the remaining ingredients: water, brown sugar, and Worcestershire sauce. Stir the ingredients together, scraping up any bits from the bottom of the skillet to incorporate the flavors. Bring the mixture to a boil while stirring constantly.

  4. Simmer: Once the sauce has come to a boil, reduce the heat to low. Return the pork chops to the skillet, spooning some of the sauce over them. Let the pork chops simmer for about 20 minutes, or until they are cooked through and tender.

  5. Serve: Once the pork chops are done, spoon the flavorful sauce over the top. If you’re making mashed potatoes, serve them alongside the pork chops, using the gravy as a topping for a truly comforting meal.

Enjoy your delicious Tomato Onion Pork Chops with mashed potatoes and gravy for a perfect dinner experience!

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