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Delicious Tomato Sauce (Spaghetti) Recipe
Overview:
Indulge in the rich flavors of this Delicious Tomato Sauce, perfect for pairing with spaghetti or any pasta of your choice. This recipe promises a mouthwatering experience that’s worth the wait!
- Cook Time: 3 hours and 15 minutes
- Prep Time: 20 minutes
- Total Time: 3 hours and 35 minutes
- Serves: Not specified
Ingredients:
- 3 cloves garlic
- 2 tablespoons olive oil
- 2 pounds tomatoes
- 2 1/2 cups water
- 1 can (6 ounces) tomato paste
- 3 teaspoons dried oregano
- 2 chili peppers (adjust according to spice preference)
- Salt to taste
- Optional: Swedish Meatballs (for serving)
Nutrition Facts (per serving):
- Calories: 127.3
- Fat: 7.3g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 350.7mg
- Carbohydrates: 15.2g
- Fiber: 3.9g
- Sugar: 9.2g
- Protein: 3.4g
Instructions:
-
Preparation:
- Start by gathering all the ingredients listed above.
- Peel and finely mince the garlic cloves.
- Wash and chop the tomatoes into small pieces.
-
Saute Garlic:
- Heat olive oil in a deep sauté pan over medium heat.
- Add the minced garlic to the pan and sauté until fragrant and golden brown.
-
Combine Ingredients:
- Once the garlic is golden, add the chopped tomatoes to the pan.
- Pour in the water and stir in the tomato paste until well combined.
- Sprinkle in the dried oregano and add the chili peppers for a hint of spice.
- Season with salt according to your taste preferences.
-
Simmer:
- Bring the mixture to a gentle boil, then reduce the heat to low.
- Allow the sauce to simmer uncovered for 2 1/2 to 3 hours, stirring occasionally.
- The longer the sauce simmers, the thicker and more flavorful it will become.
-
Add Meatballs:
- About 15 minutes before the sauce is done simmering, add in the optional Swedish Meatballs.
- Stir gently to incorporate the meatballs into the sauce and allow them to heat through.
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Serve:
- Once the sauce is thickened to your liking and the meatballs are heated through, it’s ready to serve.
- Ladle the delicious tomato sauce over freshly cooked spaghetti or your favorite pasta.
- Garnish with freshly grated Parmesan cheese and chopped parsley if desired.
Tips:
- For a smoother sauce, you can use an immersion blender to puree the cooked tomatoes before adding the meatballs.
- Adjust the spice level by increasing or decreasing the amount of chili peppers used.
- Leftover sauce can be stored in an airtight container in the refrigerator for up to 5 days or frozen for longer preservation.
Reviews:
- Rating: 5/5 stars
- Review Count: 17
Keywords:
- Low Protein
- Low Cholesterol
- Weeknight
- < 4 Hours