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Savory Tuna Crescent Pie with Creamy Cheese

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Tuna Crescent Pie

Preparation Time: 5 minutes
Cooking Time: 20 minutes
Total Time: 25 minutes

Description: Delight in the simplicity and savory goodness of Tuna Crescent Pie, a quick and easy dish that’s perfect for lunch or a satisfying snack. This recipe brings together tender canned tuna, creamy low-fat cottage cheese, and a touch of herbs all enveloped in flaky crescent dough. Ideal for those busy days when you crave a comforting yet straightforward meal, this pie is sure to please.

Ingredients:

  • 2 cans of tuna, drained
  • 1 cup low-fat cottage cheese
  • 1 package of crescent roll dough (contains 2 tubes)
  • 1/2 teaspoon of dried herbs (such as oregano or basil, optional for extra flavor)
  • Salt and pepper to taste

Instructions:

  1. Preheat Your Oven: Start by preheating your oven to 350°F (175°C). This ensures that your pie will bake evenly and reach that perfect golden-brown crust.

  2. Prepare the Tuna Mixture: In a mixing bowl, combine the drained tuna and low-fat cottage cheese. If you’re using dried herbs, add them to the mixture along with a pinch of salt and pepper. Mix well until everything is thoroughly combined.

  3. Assemble the Pie: Unroll one package of the crescent roll dough and press it into the bottom and up the sides of a 9-inch square baking pan. Make sure to pinch the seams together to create a uniform crust.

  4. Add the Tuna Mixture: Spoon the tuna and cheese mixture onto the prepared dough in the pan, spreading it out evenly.

  5. Top with Dough: Unroll the remaining package of crescent roll dough and place it over the tuna mixture. Gently press the edges to seal, covering the filling completely.

  6. Bake: Place the pie in the preheated oven and bake for 20 minutes, or until the top is golden brown and the dough is cooked through.

  7. Optional Serving Suggestion: For a delightful twist, serve your Tuna Crescent Pie with a side of spaghetti sauce for dipping.

Nutritional Information (per serving):

  • Calories: 594.8 kcal
  • Fat: 12.7 g
  • Saturated Fat: 3.6 g
  • Cholesterol: 111.1 mg
  • Sodium: 1322.4 mg
  • Carbohydrates: 75.8 g
  • Fiber: 5.2 g
  • Sugar: 6.3 g
  • Protein: 41.3 g

Enjoy this quick and satisfying Tuna Crescent Pie, perfect for any meal or snack. It’s a delicious way to make the most of pantry staples and fresh ingredients!

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