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Savory Tuna Olive Melt Toast πŸŸπŸ«’

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Ed Asner’s Tuna Toast Recipe 🍽️

Overview:

Indulge in the delightful flavors of Ed Asner’s Tuna Toast, a quick and easy recipe perfect for a satisfying lunch or snack. With a preparation time of just 10 minutes and a total cooking time of 15 minutes, this dish is both convenient and delicious. Packed with tuna, olives, and cottage cheese, these toasts are rich in protein and low in cholesterol, making them a healthy choice for any occasion. Whether you’re hosting a gathering with friends or simply craving a tasty treat, this recipe is sure to impress!

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Servings: 4
  • Calories per serving: 309.1
  • Fat Content: 9.6g
  • Saturated Fat Content: 2.6g
  • Cholesterol Content: 36.9mg
  • Sodium Content: 581.8mg
  • Carbohydrate Content: 27.6g
  • Fiber Content: 4.4g
  • Sugar Content: 3.2g
  • Protein Content: 29.1g

Ingredients:

  • 1 can tuna
  • 1/2 cup black olives
  • 1/2 cup cottage cheese
  • 8 slices of bread

Instructions:

  1. Preparation: Early in the day, combine the drained tuna, black olives, and cottage cheese in a bowl. Ensure they are well mixed, then cover the bowl and refrigerate until ready to use.

  2. Preheat Oven: At lunchtime, preheat your oven to 300Β°F (150Β°C).

  3. Toast Bread: Toast the 8 slices of bread until they are golden brown and crispy.

  4. Arrange Bread: Once toasted, arrange the slices of bread on a baking sheet in a single layer.

  5. Spread Tuna Mixture: Evenly divide the prepared tuna mixture among the 8 slices of toast, spreading it out to cover the entire surface.

  6. Bake: Place the baking sheet in the preheated oven and bake for 5 minutes, allowing the flavors to meld together and the toast to become warm and crispy.

  7. Serve: Once baked, remove the tuna toasts from the oven. Optionally, you can slice them into quarters or fingers for easy serving. They can be enjoyed as a light lunch or supper, paired with some soup, or served as a delightful snack.

Serving Suggestions:

  • For a complete meal, pair Ed Asner’s Tuna Toast with a fresh green salad.
  • Garnish with chopped parsley or a sprinkle of paprika for an extra burst of flavor.
  • Serve alongside your favorite dipping sauce or salsa for added zing.
  • Accompany with a refreshing beverage such as iced tea or a fruit smoothie.

Notes:

  • This recipe is versatile and can be customized to suit your taste preferences. Feel free to add additional ingredients such as diced tomatoes, grated cheese, or chopped herbs.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Simply reheat in the oven or toaster oven until warmed through.
  • Experiment with different types of bread for a unique twist. Whole grain, sourdough, or ciabatta bread all work well in this recipe.

Indulge in the savory goodness of Ed Asner’s Tuna Toast, a simple yet satisfying dish that’s perfect for any occasion. Whether enjoyed as a quick snack or a light meal, these flavorful toasts are sure to become a favorite in your recipe repertoire. So gather your ingredients and get ready to tantalize your taste buds with this delightful creation!

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