Recipe: Turkey Buns 🦃🍔
Description: Welcome to lovewithrecipes.com, where we’re excited to share this mouthwatering Turkey Buns recipe with you. Perfect for a quick and delicious meal, these buns are packed with savory turkey, flavorful chicken, gooey cheddar cheese, zesty mayonnaise, and crisp onions. It’s a delightful combination that’s sure to please your taste buds!
- Cook Time: 15 minutes
- Prep Time: 10 minutes
- Total Time: 25 minutes
- Yield: 3-4 servings
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 – 1 1/2 | Turkey |
| 3 | Chicken |
| 1 | Cheddar cheese |
| 1/2 | Mayonnaise |
| 2 | Onions |
| 2 | Rolls or buns |
Instructions:
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Mix Together Ingredients: In a mixing bowl, combine the diced turkey, shredded chicken, grated cheddar cheese, mayonnaise, and finely chopped onions. Stir until well combined, ensuring all ingredients are evenly distributed.
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Season to Taste: Add salt and pepper to the mixture according to your preference. Remember, a pinch of seasoning can elevate the flavors to new heights.
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Adjust Consistency: If the mixture seems a bit dry, you can moisten it with a little more mayonnaise. This will ensure that your filling is perfectly creamy and delicious.
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Prepare Rolls or Buns: Take your rolls or buns and slice them open, creating a space for the filling. Alternatively, you can use split French bread for a hearty variation.
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Fill and Bake: Spoon the prepared turkey mixture into each roll or bun, distributing it evenly. Wrap the filled rolls in foil and place them on a baking sheet. Bake in a preheated oven at 400°F (200°C) for 15 to 20 minutes, or until the buns are heated through and the filling is hot and bubbly.
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Broil Option: If you prefer a crispy finish, you can pile the turkey mixture onto split French bread and broil it until the cheese is melted and golden brown. Keep a close eye on it to prevent burning.
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Serve and Enjoy: Once baked or broiled to perfection, remove the Turkey Buns from the oven and unwrap them from the foil. Serve hot and enjoy the delightful combination of flavors and textures.
Nutritional Information (Per Serving):
- Calories: 176.8
- Fat: 12.9g
- Saturated Fat: 7g
- Cholesterol: 152.8mg
- Sodium: 277.4mg
- Carbohydrates: 3.8g
- Fiber: 0.2g
- Sugar: 2.9g
- Protein: 11.3g
Keywords:
Meat, Broil/Grill, Less than 30 Minutes, Oven, Poultry
Enjoy making and savoring these delectable Turkey Buns! They’re perfect for a quick lunch, dinner, or anytime you’re craving something deliciously satisfying.
