Fruited Turkey on Biscuits Recipe 🦃🍎🍞
Overview:
This delightful Fruited Turkey on Biscuits recipe is a savory-sweet sensation that’s perfect for lunch or snacking occasions. With a prep time of just 5 minutes and a total cook time of 20 minutes, you’ll have a flavorful dish ready in no time! Let’s dive into the delicious details.
- Servings: 4
- Total Time: 25 minutes
- Calories: 391.5 per serving
- Keywords: Poultry, Meat, < 30 Mins, Stove Top
Ingredients:
- 1 tablespoon butter 🧈
- 1/2 tablespoon margarine
- 1 pound ground turkey 🦃
- 1/2 cup Parmesan cheese 🧀
- 1/2 teaspoon rubbed sage
- 1/2 teaspoon fennel seed
- 1/4 teaspoon garlic powder
- 1/8 teaspoon salt 🧂
- 1/8 teaspoon pepper
- 1/2 cup chopped onion
- 1 medium apple, peeled and diced 🍏
- 3/4 cup raisins
- 1/4 teaspoon ground cinnamon
Instructions:
- Brown the Turkey: Start by melting the butter and margarine in a skillet over medium heat. Add the ground turkey, Parmesan cheese, rubbed sage, fennel seed, garlic powder, salt, and pepper. 🍳
- Cook and Break Apart: Break up the turkey while it’s cooking to ensure even browning and texture. 🍴
- Add Onion and Apple: Once the turkey is browned, add the chopped onion and diced apple to the skillet. Stir well to incorporate the flavors. 🧅🍎
- Cook Until Tender: Continue cooking until the onion and apple are tender, which should take a few minutes. Stir occasionally to prevent sticking. 🕒
- Incorporate Flavor: Stir in the V8 juice, ground cinnamon, and raisins. These ingredients will add a delightful sweetness and depth of flavor to the dish. 🥤
- Thicken the Sauce: Allow the mixture to simmer until slightly thickened, approximately 5 minutes. This will help meld the flavors and create a rich sauce. 🍲
- Serve and Enjoy: Spoon the fruity turkey mixture onto split biscuits 🍞 and savor the delicious combination of savory turkey, sweet fruit, and aromatic spices.
Nutritional Information (per serving):
- Calories: 391.5
- Fat: 17.9g
- Saturated Fat: 6g
- Cholesterol: 55.4mg
- Sodium: 638.4mg
- Carbohydrates: 43.3g
- Fiber: 3g
- Sugar: 12.7g
- Protein: 15.6g
Tips and Variations:
- Biscuit Options: Serve the fruity turkey mixture on your favorite type of biscuit, whether it’s flaky buttermilk biscuits, whole wheat biscuits, or even biscuits made from scratch. 🍽️
- Nutty Crunch: For added texture and flavor, sprinkle chopped nuts such as pecans or walnuts over the top of the finished dish before serving. 🥜
- Spice it Up: Feel free to adjust the seasonings to suit your taste preferences. Add a pinch of cayenne pepper for a touch of heat or extra garlic for more savory depth. 🌶️
- Make it Ahead: Prepare the turkey mixture ahead of time and store it in the refrigerator for up to 2 days. Reheat gently on the stovetop or in the microwave before serving. 🕒
Conclusion:
This Fruited Turkey on Biscuits recipe is a delicious twist on traditional turkey dishes, combining savory ground turkey with sweet fruits and aromatic spices. Whether you’re looking for a quick lunch option or a satisfying snack, this recipe is sure to please your taste buds. Enjoy the delightful flavors and share it with your loved ones for a memorable meal experience! 🍽️👨👩👧👦
