Veal Breast Potato Stuffing
Description: Indulge in the savory delight of Veal Breast Potato Stuffing, a comforting dish that’s perfect for sharing with loved ones. This recipe combines the richness of veal breast with the heartiness of potatoes, creating a dish that’s sure to satisfy your cravings.
Recipe Category: Potato
Keywords: Vegetable, < 30 Mins, Stove Top
Nutritional Information (Per Serving):
- Calories: 527.9
- Fat Content: 23.5g
- Saturated Fat Content: 4.4g
- Cholesterol Content: 172.6mg
- Sodium Content: 893.8mg
- Carbohydrate Content: 64.6g
- Fiber Content: 5.1g
- Sugar Content: 7g
- Protein Content: 14.5g
Ingredients:
- 3 tablespoons olive oil
- 1 onion, finely chopped
- 1 celery stalk, finely chopped
- 1 garlic clove, minced
- 2 cups mashed potatoes
- 1 cup grated raw potatoes
- 2 eggs
- Salt and pepper, to taste
Instructions:
| Step | Instructions | Time |
|---|---|---|
| 1 | Heat the olive oil in a large skillet over medium heat. | 5 minutes |
| 2 | Add the chopped onion, celery, and minced garlic to the skillet. Sauté until soft, about 5-10 minutes. | 10 minutes |
| 3 | Stir in the mashed potatoes and grated raw potatoes, mixing well. | 3 minutes |
| 4 | Remove the skillet from heat. | – |
| 5 | Crack the eggs into the mixture, and season with salt and pepper to taste. Mix thoroughly. | 2 minutes |
| 6 | Allow the stuffing mixture to cool to room temperature. | – |
| 7 | Use the stuffing to stuff the veal breast, ensuring it’s evenly distributed. | – |
Total Time: 25 minutes
Servings: 2 1/2 cups
Cook’s Tips:
- For extra flavor, consider adding herbs such as thyme or rosemary to the stuffing mixture.
- Ensure the veal breast is properly cleaned and trimmed before stuffing to ensure even cooking.
- Leftover stuffing can be stored in an airtight container in the refrigerator for up to 3 days.
Conclusion:
Veal Breast Potato Stuffing is a delightful dish that brings together the comforting flavors of potatoes and the richness of veal. Whether you’re hosting a gathering or simply craving a cozy meal, this recipe is sure to impress. Enjoy the hearty goodness of this dish with friends and family!
