Spiced Sour Surprise (Onion N Yogurt)
๐ Total Time: 45 minutes
๐ฅ Recipe Category: Curries
๐ Keywords: Asian, Indian, Low Protein, Low Cholesterol, Healthy, Potluck, Spring, Summer, Spicy, Ramadan, < 60 Mins, Beginner Cook, Easy
Ingredients:
- 6 onions
- 2 cups nonfat yogurt
- 1 teaspoon salt
- 3 cloves garlic
- 1 teaspoon black pepper
- 1 tablespoon coriander powder
Nutrition Facts (per serving):
- Calories: 173.5
- Fat: 3.8g
- Saturated Fat: 0.6g
- Cholesterol: 2.5mg
- Sodium: 100.5mg
- Carbohydrates: 27.3g
- Fiber: 2.5g
- Sugar: 16.5g
- Protein: 8.8g
Instructions:
-
Prep the Yogurt Mixture:
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- Mix in salt, black pepper, and crushed garlic, then set aside for half an hour to allow the flavors to meld.
-
Saute the Onions:
- Heat oil in a pan over medium heat, then add coriander powder.
- Add the onions and sautรฉ on high heat until the edges start turning deep brown, releasing their sweet aroma.
-
Combine and Serve:
- Reduce the heat to low, then slowly add the yogurt mixture to the pan.
- Stir continuously for about 10 minutes, allowing the flavors to blend and the sauce to thicken slightly.
- Once cooked, serve your Spiced Sour Surprise as a delectable side dish alongside any main course.
Tips:
- For a creamier texture, you can use Greek yogurt instead of regular nonfat yogurt.
- Adjust the amount of black pepper to your spice preference. If you like it hotter, add more; if you prefer it milder, reduce the amount.
- Garnish with fresh cilantro leaves or a sprinkle of paprika for an extra pop of color and flavor.
- This dish pairs perfectly with steamed rice or warm naan bread, making it a versatile addition to any meal.
So why wait? Dive into the delightful blend of spices, tangy yogurt, and caramelized onions with this Spiced Sour Surprise recipe! Whether you’re hosting a potluck, enjoying a cozy family dinner, or looking for a flavorful dish to celebrate the vibrant flavors of Asian and Indian cuisine, this recipe is sure to impress. Easy to make and bursting with aromatic goodness, it’s a culinary adventure waiting to be savored. Enjoy every spoonful and relish in the joy of sharing good food with loved ones.