Yorkshire Beef Pie
Description: Indulge in the hearty flavors of Yorkshire Beef Pie, a savory delight that’s perfect for sharing with loved ones. This recipe, brought to you by lovewithrecipes.com, promises to satisfy your cravings for a comforting meal. With its combination of ground beef, onions, and a rich gravy, encased in a golden pastry, this dish is sure to become a family favorite.
Recipe Category: Meat
Keywords: Kid Friendly, Less than 60 Minutes, Easy
Nutritional Information (per serving):
- Calories: 533
- Fat Content: 29.5g
- Saturated Fat Content: 13.3g
- Cholesterol Content: 208.8mg
- Sodium Content: 630.9mg
- Carbohydrate Content: 33g
- Fiber Content: 1.4g
- Sugar Content: 1.6g
- Protein Content: 32.4g
Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Ground beef |
| 1 | Onion |
| 1/2 | Water |
| 1 | Worcestershire sauce |
| 1/2 | Butter |
| 1 | Milk |
| 2 | Eggs |
| 1 | Flour |
| 2 | Vegetables (of choice) |
| 1 | Salt |
| NA | Pepper |
Instructions:
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In a large skillet, cook ground beef and onion over medium heat until the beef is browned and the onion is tender. Drain any excess grease.
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Add your choice of vegetables and 1/4 cup of gravy to the skillet. Stir well to combine.
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In a separate bowl, mix together the water and Worcestershire sauce with the remaining gravy. Set aside for later use.
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Preheat your oven to 425°F (220°C). Place the butter in a 10-inch pie plate and let it melt in the preheating oven.
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In a small bowl, whisk together the milk and eggs until well combined. Add the flour, salt, and pepper, and continue to beat until the mixture is smooth.
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Once the butter has melted in the pie plate, carefully remove it from the oven. Pour the egg mixture into the hot dish, ensuring it covers the bottom evenly.
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Spoon the cooked meat and vegetable mixture over the egg layer, leaving about 1 inch of space from the edge of the dish.
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Return the pie plate to the oven and bake for 25-30 minutes, or until the pastry is golden brown and puffed up.
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While the pie is baking, heat up the reserved gravy.
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Once the Yorkshire Beef Pie is ready, serve it hot with the warmed gravy on the side.
Enjoy your delicious Yorkshire Beef Pie, a wholesome meal that’s quick and easy to prepare, perfect for busy weeknights or cozy gatherings with friends and family! 🥧🍽️
