Norwegian Apple Cake Recipe
Description:
Indulge in the delightful flavors of Norway with this scrumptious Norwegian Apple Cake recipe, brought to you by lovewithrecipes.com. 🍏 Perfect for any occasion, this dessert is a harmonious blend of sweet apples, warm spices, and fluffy cake, sure to captivate your taste buds and leave you craving for more!
Recipe Overview:
- Cook Time: 45 minutes
- Prep Time: 15 minutes
- Total Time: 1 hour
- Recipe Category: Dessert
- Keywords: Apple, Fruit, Norwegian, Scandinavian, European, Low Protein, Kid Friendly, Potluck, < 60 Mins, Oven, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Eggs |
| 3 | Water |
| 1/3 | Apples |
| 1 1/3 | Sugar |
| 2-3 | Cinnamon |
| 1/2 | Nutmeg |
| 1 | Cake mix |
| 1 | 13 x 9″ pan |
Nutritional Information (Per Serving):
- Calories: 457.5
- Fat Content: 18.5g
- Saturated Fat Content: 3g
- Cholesterol Content: 71mg
- Sodium Content: 448.3mg
- Carbohydrate Content: 69.2g
- Fiber Content: 2g
- Sugar Content: 45g
- Protein Content: 5.3g
Rating: ⭐⭐⭐⭐⭐ (5/5) based on 7 reviews
Recipe Instructions:
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Prepare Cake Mix: Start by preparing the cake mix according to the package instructions. This typically involves combining the mix with water and eggs in a mixing bowl and beating until smooth and creamy.
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Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 13 x 9-inch baking pan, ensuring all sides are coated to prevent sticking.
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Pour Batter: Once the cake mix is prepared, pour it evenly into the greased baking pan, spreading it out with a spatula to create a smooth surface.
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Add Apple Slices: Next, prepare the apples by slicing them thinly. Arrange the apple slices on top of the cake batter, gently pressing them down into the mixture. The arrangement can be as creative or simple as you like, ensuring each slice is nestled comfortably into the batter.
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Prepare Spiced Sugar Topping: In a small bowl, mix together the sugar, cinnamon, and nutmeg until well combined. This aromatic blend will add a burst of flavor and warmth to your apple cake.
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Sprinkle Topping: Sprinkle the spiced sugar mixture evenly over the top of the apple slices and cake batter. The fragrant aroma will tantalize your senses, promising a deliciously cozy treat.
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Bake: Place the prepared pan into the preheated oven and bake for approximately 45 minutes, or until the cake is golden brown and a toothpick inserted into the center comes out clean. The kitchen will be filled with the irresistible scent of apples and spices as the cake bakes to perfection.
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Serve and Enjoy: Once baked, remove the Norwegian Apple Cake from the oven and allow it to cool slightly before slicing. Serve warm or at room temperature, either on its own or with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.
Tips and Variations:
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Variety of Apples: Experiment with different varieties of apples to discover your favorite flavor combination. Whether you prefer sweet, tart, or a combination of both, there’s an apple variety to suit every palate.
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Add Nuts: For added texture and flavor, sprinkle chopped nuts such as walnuts or pecans over the top of the cake before baking. This will add a delightful crunch to each bite.
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Drizzle with Caramel: For an indulgent touch, drizzle warm caramel sauce over the cooled cake just before serving. The rich caramel flavor pairs beautifully with the sweet apples and warm spices.
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Make Ahead: This Norwegian Apple Cake can be made ahead of time and stored in an airtight container at room temperature for up to two days. Simply reheat slices in the microwave or oven before serving for a freshly baked taste.
Indulge in the cozy flavors of Norway with this delightful Norwegian Apple Cake recipe. 🍎 Perfect for sharing with loved ones or enjoying as a special treat just for yourself, this dessert is sure to become a new favorite in your recipe collection. So preheat your oven, gather your ingredients, and get ready to savor the sweet taste of Scandinavia!
