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Schär Gluten-Free Classic White Rolls: Delicious, Nutrient-Packed & Perfect for Any Meal

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Schär Gluten-Free Classic White Rolls: Nutritional Information & Ingredients

Product Description:
Schär Gluten-Free Classic White Rolls offer a delicious, soft, and gluten-free alternative to traditional white bread rolls. Made with a blend of high-quality ingredients, these rolls are perfect for those following a gluten-free lifestyle. With a taste and texture reminiscent of classic white rolls, they can be enjoyed as part of a balanced meal or as a snack on their own. Whether you are looking for a gluten-free bread option for sandwiches, burgers, or simply enjoying with a spread, these rolls are a reliable choice for any occasion.

Nutritional Information (Per Roll):

Nutrient Amount % Daily Value
Energy 239 kcal
Protein 3.34 g 7%
Fat 2.65 g 4%
Saturated Fats 0.215 g 1%
Carbohydrates 50.47 g 17%
Fiber 5.1 g 20%
Sugars 6.87 g
Calcium 180 mg 14%
Iron 3.57 mg 20%
Magnesium 13 mg 3%
Phosphorus 50 mg 7%
Potassium 76 mg 2%
Sodium 593 mg 25%
Zinc 0.56 mg 5%
Copper 0.096 mcg
Manganese 0.207 mg 9%
Selenium 0.4 mcg
Vitamin C 0.0 mg 0%
Thiamin (Vitamin B1) 0.615 mg 51%
Riboflavin (Vitamin B2) 0.48 mg 37%
Niacin (Vitamin B3) 3.875 mg 24%
Vitamin B6 0.037 mg 2%
Folate 8 mcg 2%
Vitamin B12 0.0 mcg 0%
Vitamin A 0.0 mcg 0%
Vitamin E 0.0 mg 0%
Vitamin D2 0.0 mcg 0%

Allergen Information:
Schär Gluten-Free Classic White Rolls are free from gluten, making them an excellent choice for individuals with celiac disease or those following a gluten-free diet. They contain no artificial preservatives, and while they are designed to be gluten-free, they may contain traces of other allergens such as soy, milk, or eggs due to cross-contamination during manufacturing. It is always important to check the packaging for the most current allergen information.

Dietary Preferences:

  • Gluten-Free: Suitable for those with celiac disease or gluten sensitivity.
  • Vegetarian: No meat or animal-based ingredients.
  • Kosher: Suitable for those adhering to a kosher diet, depending on certification.
  • Low-Fat: A relatively low-fat option compared to many traditional rolls.
  • Low-Sodium: While the sodium content is moderate, those on low-sodium diets should be mindful.

Advice and Serving Suggestions:
Schär Gluten-Free Classic White Rolls are a versatile option for a variety of dishes. They are perfect for making gluten-free sandwiches, burgers, or enjoying with a spread like butter, jam, or hummus. These rolls are also ideal for pairing with soups, salads, or as a side with your favorite gluten-free main course. For those looking to enhance the flavor, you can toast them lightly for a crisp texture that complements your meal.

As a high-carbohydrate product, these rolls can serve as a satisfying and energy-boosting addition to your diet, but be mindful of your overall daily intake of sodium and carbohydrates, particularly if you have specific dietary needs or restrictions.

Conclusion:
Schär Gluten-Free Classic White Rolls offer an excellent solution for those needing a gluten-free bread option without compromising on taste or texture. With a solid nutritional profile, these rolls provide a good amount of fiber, calcium, and iron, making them a wholesome choice for a gluten-free diet. Whether enjoyed on their own or as part of a more complex meal, they deliver both satisfaction and nutrition, contributing to a well-rounded gluten-free lifestyle.

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