Seafood Symphony: Scallops and Shrimp White Pizza Recipe 🍤🍕

White Pizza with Shellfish 🍤🍕

Overview:

This delightful White Pizza with Shellfish recipe is a lifesaver for those busy weekdays when you’re craving something delicious but don’t have hours to spend in the kitchen. It’s a blend of flavors that will transport you to coastal bliss, with tender scallops, succulent shrimp, and a medley of cheeses on a golden crust. 🌊🍴

Time Table:

Ingredients:

• 1 pizza crust
• 1 1/2 cups Monterey Jack cheese, shredded
• 1 cup mild cheese (like mozzarella or Gouda), shredded
• 2 cloves garlic, minced
• 4 large scallops, thawed and excess moisture squeezed out
• 4 large shrimp, thawed and excess moisture squeezed out
• 1 tomato, thinly sliced
• 1 green pepper, thinly sliced
• Olive oil
• Salt and pepper to taste

Instructions:

1. Preheat Your Oven:

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   • Heat your oven to a toasty 400°F (200°C). This ensures that your pizza cooks evenly and gets that perfect golden crust.

2. Prepare the Pizza Crust:

   • Place your pizza crust on a greased baking sheet. You want it to be ready to receive all that deliciousness!
   • Brush the crust lightly with olive oil. This not only adds flavor but also helps the toppings stick.

3. Layer on the Cheeses and Aromatics:

   • Sprinkle a generous amount of Monterey Jack cheese over the oiled crust. This cheese will melt beautifully, creating a creamy base.
   • Now, sprinkle on the minced garlic. The aroma will start to fill your kitchen, promising a flavorful bite in every slice.
   • Next, layer on the mild cheese. This adds a gooey, stretchy texture that complements the seafood perfectly.

4. Add the Seafood Sensation:

   • Scatter those tender scallops over the cheese. Make sure they’re evenly distributed for a taste of the sea in every bite.
   • Now, it’s time for the plump shrimp. Nestle them among the scallops, adding a burst of flavor and texture.
   • Arrange the thinly sliced tomatoes and green peppers on top. These veggies not only add color but also freshness to each slice.

5. Season and Bake:

   • Season your pizza masterpiece with a sprinkle of salt and a grind of black pepper. This enhances all the flavors in the dish.
   • Carefully transfer your pizza to the bottom rack of the preheated oven. This allows the seafood to cook gently and the cheeses to melt into bubbly goodness.
   • Bake for approximately 15 minutes, or until the seafood is cooked through, and the cheese is gloriously bubbly and golden brown.

6. Serve and Enjoy!

   • Once out of the oven, let your White Pizza with Shellfish cool for a minute or two. This allows the flavors to settle and the cheese to set slightly.
   • Slice into generous portions and serve hot. This pizza is perfect as a main course alongside a fresh green salad, or cut into squares for a delightful appetizer at your next gathering.

Tips for Success:

• Quality Seafood: Use fresh or thawed seafood for the best results. Pat dry with paper towels to remove excess moisture.
• Cheese Galore: Feel free to mix up the cheeses! Add a bit of Parmesan for extra flavor, or go bold with some blue cheese crumbles.
• Customize Your Veggies: Don’t hesitate to add your favorite veggies. Mushrooms, spinach, or even artichoke hearts would be delicious additions.
• Crispy Crust Trick: For an extra crispy crust, pre-bake it for a few minutes before adding the toppings. This ensures a sturdy base for all your ingredients.

Serving Suggestions:

• Pair this White Pizza with Shellfish with a crisp white wine, like a Pinot Grigio or Sauvignon Blanc.
• Add a sprinkle of fresh herbs like parsley or basil just before serving for a pop of color and freshness.
• Leftovers? Reheat slices in the oven for a few minutes to revive that crispy crust and gooey cheese.

Conclusion:

With its flavorful seafood, melty cheeses, and aromatic garlic, this White Pizza with Shellfish is a winner for any occasion. Whether it’s a quick weeknight dinner or a special gathering with friends, this recipe is sure to impress. So gather your ingredients, preheat that oven, and get ready to savor every delicious bite! 🌟🍕