Sesame Bliss: Irresistible Mohn Candy Recipe

Mohn Candy (No-bake Sesame Candy) Recipe

🕒 Cook Time: 30 minutes
🕒 Prep Time: 5 minutes
🕒 Total Time: 35 minutes

Description:

Indulge in the delightful taste of Mohn Candy, a no-bake sesame candy that’s simple to make and perfect for sharing with loved ones. This recipe promises a blend of sweetness and nuttiness, bound together in a delectable treat that’s sure to satisfy your cravings.

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Recipe Category:

Candy

Keywords:

Dessert, High In…, < 60 Mins, Stove Top, Easy

Nutritional Information (per serving):

• Calories: 205.2
• Fat Content: 11.6g
• Saturated Fat Content: 1.1g
• Cholesterol Content: 0mg
• Sodium Content: 31.2mg
• Carbohydrate Content: 24.3g
• Fiber Content: 2.6g
• Sugar Content: 21.4g
• Protein Content: 4.8g

Recipe Yield:

35 candies

Ingredients:

• 1/2 cup white sugar
• 2 cups honey
• 1 cup tahini
• 4 tablespoons poppy seeds
• 2 tablespoons chopped nuts (optional)

Instructions:

1. Combine Ingredients: In a saucepan, combine the white sugar, honey, tahini, and poppy seeds.

2. Cook Mixture: Cook the mixture over low heat, stirring constantly, until it thickens, which should take approximately 30 minutes.

3. Add Nuts: Once the mixture has thickened, if desired, add the chopped nuts and stir well to incorporate them.

4. Prepare Surface: Wet a wooden board or surface, as this will prevent the candy from sticking.

5. Pour Mixture: Carefully pour the thickened mixture onto the wet wooden board.

6. Shape Candy: Using caution as the mixture will be hot, pat down the mixture with your hands or a wet spatula until it forms a layer approximately 1/2 inch thick.

7. Allow to Cool: Let the candy mixture cool completely at room temperature.

8. Slice: Once cooled, use a wet knife to slice the candy into diamond-shaped pieces.

9. Serve or Store: Enjoy your homemade Mohn Candy immediately, or store in an airtight container for later indulgence!

Tips:

• Stir the mixture constantly while cooking to prevent burning and ensure even thickening.
• Feel free to customize your Mohn Candy by adding your favorite nuts or seeds for extra texture and flavor.
• For easier slicing, refrigerate the candy briefly before cutting into pieces.
• Store any leftover candy in a cool, dry place to maintain freshness.

Savor the delightful combination of sweet honey, rich tahini, and crunchy poppy seeds in every bite of this Mohn Candy recipe. Perfect for satisfying your sweet tooth or gifting to friends and family on special occasions!