Thanksgiving for 10: Greens 🥦
Prepare for a delightful Thanksgiving feast with this quick and easy recipe for Greens! Bursting with flavor and nutrients, this dish is a perfect addition to your holiday spread. Serves 10 hungry guests and takes just 10 minutes from start to finish, leaving you with more time to spend with loved ones. Let’s dive into the recipe!
Ingredients:
- 3 heads of broccoli
- 4 tablespoons of toasted sesame seeds
- 1/2 cup of soy sauce
Nutritional Information (per serving):
- Calories: 119.5
- Fat Content: 6.9g
- Saturated Fat Content: 0.7g
- Cholesterol Content: 0mg
- Sodium Content: 69mg
- Carbohydrate Content: 11.8g
- Fiber Content: 5.2g
- Sugar Content: 2.6g
- Protein Content: 6.3g
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Steam broccoli until tender. | 5 minutes |
| 2 | Add toasted sesame seeds and almonds. | – |
| 3 | Drizzle soy sauce to taste. | – |
| 4 | Toss gently to coat. | – |
| 5 | Serve immediately. | – |
Step-by-Step Instructions:
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Steam the Broccoli: Begin by steaming the broccoli until it’s tender. This usually takes about 5 minutes. You want the broccoli to be vibrant and tender, but still have a slight crunch to it.
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Add Sesame Seeds and Almonds: Once the broccoli is cooked to perfection, sprinkle the toasted sesame seeds and almonds over the top. These ingredients will add a delightful crunch and nutty flavor to the dish.
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Drizzle with Soy Sauce: Next, drizzle the soy sauce over the broccoli, sesame seeds, and almonds. The soy sauce will add a savory umami flavor and a touch of saltiness to the dish. Be sure to taste as you go and adjust the amount of soy sauce to your liking.
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Toss Gently: Using tongs or a spatula, gently toss the broccoli, sesame seeds, almonds, and soy sauce together until everything is evenly coated. Be careful not to break up the broccoli too much – you want it to stay in nice, bite-sized florets.
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Serve Immediately: Once everything is nicely coated and combined, transfer the broccoli to a serving dish and serve immediately. This dish is best enjoyed hot and fresh from the stove, so be sure to serve it right away to your hungry guests.
This Thanksgiving for 10: Greens recipe is not only delicious but also packed with nutrients, making it a healthy addition to your holiday table. With just a few simple ingredients and minimal prep time, you can whip up a tasty and satisfying dish that everyone will love. Enjoy!
