Stir Fried Sirloin with Sesame Cabbage 🥩🥬
Description: Dive into the world of Asian flavors with this quick and easy stir-fried sirloin with sesame cabbage recipe! Perfect for busy weeknights, this dish combines tender sirloin beef with crunchy cabbage, carrots, and a savory soy-lime sauce, all infused with aromatic garlic, ginger, and scallions. Ready in just 25 minutes, it’s a delightful balance of textures and tastes that will satisfy your cravings in no time!
- Servings: 4
- Cook Time: 15 minutes
- Prep Time: 10 minutes
- Total Time: 25 minutes
Ingredients:
Ingredient | Quantity |
---|---|
Soy sauce | 1/4 cup |
Lime juice | 1/4 cup |
White cabbage | 2 cups |
Red pepper flakes | 1 tsp |
Red cabbage | 1 cup |
Sugar | 1/2 tsp |
Olive oil | 1 tbsp + 2 tbsp |
Carrot | 3, cut into matchsticks |
Scallions | 1, chopped |
Fresh ginger | 1 1/2 tsp, minced |
Garlic | 5 cloves, minced |
Sirloin | 2 steaks, cut into finger-size pieces |
Kosher salt | to taste |
Fresh black pepper | to taste |
Instructions:
-
Prepare the Vegetables:
- Cut the carrot into matchsticks.
- In a large bowl, combine soy sauce, lime juice, red pepper flakes, and sugar. Set aside.
-
Stir Fry the Vegetables:
- Heat 1 tablespoon of olive oil and 1 tablespoon of sesame oil in a large pan over high heat.
- Add white cabbage and carrot, stirring constantly for 2-3 minutes until slightly softened.
- Toss the cabbage and carrot with the soy-lime mixture from the bowl, then set aside.
-
Cook the Sirloin:
- Cut the sirloin into finger-size pieces.
- Pat the meat dry and season with kosher salt and fresh black pepper.
- In the same pan, add 2 tablespoons of olive oil and heat over high heat.
- Stir fry the sirloin until cooked to your desired level of doneness.
-
Finish the Dish:
- Stir in minced ginger, garlic, and chopped scallions, allowing them to cook for about 20 seconds.
- Remove the pan from the heat and serve the stir-fried sirloin alongside the cabbage mixture.
Enjoy the delightful combination of tender sirloin beef, crunchy cabbage, and aromatic spices in this Asian-inspired stir fry! It’s a quick and easy dish that’s sure to become a favorite in your household. Serve it with steamed rice or noodles for a satisfying meal that’s packed with flavor.