Welcome to the delightful world of Sesame Greek Easter Cookies, also known as Koulourakia! 🌟 In just 22 minutes, you’ll be savoring the rich, buttery goodness of these traditional Greek treats that boast a perfect balance of sweetness and crunch. Let’s embark on this culinary journey together and create 48 mouthwatering cookies that will undoubtedly become a favorite in your dessert repertoire. 🍪
Sesame Greek Easter Cookies (Koulourakia) Recipe
Ingredients:
Quantity | Ingredient |
---|---|
1 cup | Butter |
1 1/2 cups | Sugar |
3 | Eggs |
1/2 cup | Flour |
6 | Baking soda |
1/2 tsp | Baking powder |
2 | Eggs (for brushing) |
1 cup | Milk |
7 tbsp | Sesame seeds |
Nutritional Information:
- Calories: 123.6
- Fat Content: 4.5g
- Saturated Fat Content: 2.6g
- Cholesterol Content: 26mg
- Sodium Content: 69.4mg
- Carbohydrate Content: 18.6g
- Fiber Content: 0.4g
- Sugar Content: 6.5g
- Protein Content: 2.3g
Cooking Times:
Preparation Time | Cook Time | Total Time |
---|---|---|
10 minutes | 12 minutes | 22 minutes |
Instructions:
-
Creamy Beginning:
Start by creaming the butter in a mixing bowl. Gradually add the sugar, creating a heavenly blend that sets the foundation for our delicious Koulourakia. -
Egg-citing Addition:
Introduce the eggs one at a time, allowing them to join forces with the creamy mixture. Alternate this process with the addition of freshly squeezed orange juice, creating a harmonious dance of flavors. -
Flour Power:
Sift together the flour, baking soda, and baking powder. Add this heavenly mixture bit by bit to the bowl, forming a soft dough that will be the heart and soul of your Sesame Greek Easter Cookies. -
Shape with Love:
Get creative and shape the dough as desired. Traditionally, Greek Easter cookies are crafted into two small strands, twisted together to create a unique and visually appealing pattern. -
Egg-Milk Magic:
Brush the shaped cookies with a mixture of beaten eggs and milk, providing a golden sheen that adds to the allure. This step is where the magic happens, bringing out the luscious texture and taste. -
Sesame Sensation:
Sprinkle each cookie generously with sesame seeds, ensuring that every bite carries that delightful crunch. The sesame seeds not only add texture but also contribute to the distinctive flavor profile of these cookies. -
Baking Beauty:
Place your artistic creations on a greased cookie sheet. Preheat the oven to a temperature ranging between 375 and 400 degrees Fahrenheit. Bake for 10 to 12 minutes, allowing the cookies to transform into golden perfection. -
Indulge and Enjoy:
As the tantalizing aroma of freshly baked Sesame Greek Easter Cookies fills your kitchen, let them cool slightly before indulging in the irresistible flavors and textures that await you.
Rating and Reviews:
- Aggregated Rating: 5 stars
- Review Count: 9
These Sesame Greek Easter Cookies have received rave reviews, earning a stellar 5-star rating from those who have experienced their delectable charm. With a perfect balance of sweetness and a satisfying crunch, they are sure to become a beloved addition to your dessert table.
Whether you’re celebrating Easter or simply craving a delightful treat, these Koulourakia cookies are a testament to the rich culinary traditions of Greece. Share them with family and friends, and let the joy of baking bring warmth to your home. Happy baking! 🌈👩🍳🍽️