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ShapeMaster Soft Cookies: Perfect Dough for Creative Designs!

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Great Shape Cookies Recipe

Description

These Great Shape Cookies are a delightful treat that combines softness with the ability to hold shapes well, making them perfect for creating fun and creative designs. Whether youโ€™re making traditional cookies or cookie pops, this recipe promises a delectable outcome. Remember, dividing the dough into small chunks helps prevent overworking and ensures the cookies maintain their shape beautifully.

Nutritional Information

  • Calories: 96.6 per serving
  • Fat Content: 3.5g
    • Saturated Fat: 2.1g
  • Cholesterol Content: 22.3mg
  • Sodium Content: 70.5mg
  • Carbohydrate Content: 14.8g
    • Fiber Content: 0.3g
    • Sugar Content: 6.7g
  • Protein Content: 1.5g

Ingredients

  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 1 tablespoon milk
  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract

Instructions

  1. Cream butter and sugar: In a mixing bowl, cream together the butter and sugar until light and fluffy.

  2. Add eggs, milk, and flavorings: Beat in the eggs, milk, and vanilla extract until well combined.

  3. Combine dry ingredients: In a separate bowl, sift together 2 1/4 cups of flour, baking powder, and salt.

  4. Incorporate dry ingredients: Gradually add the flour mixture to the butter mixture, mixing until a dough forms.

  5. Knead the dough: Turn the dough out onto a well-floured surface and knead in an additional 1/4 cup of flour until the dough is smooth and elastic.

  6. Chill the dough: Place the dough in a plastic bag and chill it in the refrigerator for several hours or overnight.

  7. Preheat the oven: Preheat your oven to 300ยฐF (150ยฐC).

  8. Prepare baking sheets: Grease your cookie sheets. This is only necessary for the first batch.

  9. Roll out the dough: On a well-floured surface, roll out the chilled dough to a thickness of 1/4 inch.

  10. Cut out shapes: Flour your cookie cutters well and cut out shapes from the dough.

  11. Bake: Place the cookies onto the prepared baking sheets and bake until they are golden brown, about 10 minutes.

Serving Suggestions

Enjoy these Great Shape Cookies on their own or decorate them with icing for a festive touch. Theyโ€™re perfect for any occasion, from birthday parties to holiday gatherings. Serve them alongside a glass of milk or a cup of hot cocoa for a delightful treat.

Recipe Yield

This recipe yields approximately 30 cookies, depending on the size of your cookie cutters and the thickness of the dough.

Nutritional Breakdown

Hereโ€™s a detailed breakdown of the nutritional values per serving of these Great Shape Cookies:

Nutrient Amount Per Serving
Calories 96.6
Fat 3.5g
โ€“ Saturated Fat 2.1g
Cholesterol 22.3mg
Sodium 70.5mg
Carbohydrates 14.8g
โ€“ Fiber 0.3g
โ€“ Sugar 6.7g
Protein 1.5g

Enjoy baking these delightful cookies and unleash your creativity with different shapes and decorations! ๐Ÿชโœจ

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