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Recipe: Coffee Jello ๐ฎ
Description:
A cool shimmering cup of coffee you can eat with a spoon. This delightful treat hails from Rhode Island, offering a unique culinary experience for the true coffee lover.
- Preparation Time: 15 minutes
- Total Time: 15 minutes
- Servings: 8
- Keywords: Dessert, < 15 Mins, Refrigerator, Easy
Ingredients:
- 2 packets unflavored gelatin
- 1/2 cup cold brewed coffee
- 3 cups hot brewed coffee
- 1/4 cup sugar
- 1 pinch of salt
Instructions:
Step | Description |
---|---|
1 | In a large bowl, combine the unflavored gelatin with cold brewed coffee. Stir gently until the gelatin is evenly distributed. Allow the mixture to sit for about 10 minutes to soften. |
2 | After the gelatin has softened, add the hot brewed coffee to the bowl. Sprinkle in the sugar and a pinch of salt. Stir the mixture until the sugar is completely dissolved and the liquid becomes clear. |
3 | Carefully pour the coffee gelatin mixture into individual serving dishes or molds. You can use small cups, ramekins, or any other preferred serving container. |
4 | Transfer the filled dishes to the refrigerator and chill them until the coffee jello is fully set. This typically takes about 2-4 hours, depending on the size of the servings and the temperature of your refrigerator. |
5 | Once the coffee jello has set, it’s ready to serve! Top each serving with a dollop of sweetened whipped cream for an extra indulgent touch. Enjoy the unique coffee-infused treat with a spoon and savor every shimmering bite. |
Nutritional Information (Per Serving):
- Calories: 31.1
- Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 24.9mg
- Carbohydrates: 6.2g
- Fiber: 0g
- Sugar: 6.2g
- Protein: 1.6g
Tips:
- For a stronger coffee flavor, you can use espresso instead of regular brewed coffee.
- Experiment with different types of sweeteners like honey or maple syrup for a unique twist.
- Garnish each serving with a sprinkle of cocoa powder or cinnamon for added visual appeal.
- Serve the coffee jello as a refreshing dessert on a hot day or as a delightful finish to any meal.