Grilled Ham-On-Rye Special 🥪
Cook Time: 6 minutes
Prep Time: 15 minutes
Total Time: 21 minutes
Servings: 4 sandwiches
Calories: 434.9 per serving
Fat: 23.4g
Saturated Fat: 9.9g
Cholesterol: 64.4mg
Sodium: 663.1mg
Carbohydrates: 34.8g
Fiber: 3.9g
Sugar: 5.2g
Protein: 20.9g
Description:
Get ready for a tantalizing lunch or snack with this Grilled Ham-On-Rye Special recipe from lovewithrecipes.com! Packed with savory ham, gooey Swiss cheese, and a zesty mustard spread, these sandwiches are a delightful treat for any occasion. Quick to make and bursting with flavor, they’re perfect for those busy days when you need a satisfying meal in a flash.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/4 cup | prepared mustard |
| 1 – 1 1/2 | tablespoon butter |
| 1 | tablespoon margarine |
| – | cooked ham |
| 1 – 2 | slices Swiss cheese |
| 8 | slices rye bread |
| 4 | leaves lettuce (optional) |
| 4 | slices tomato (optional) |
Instructions:
-
Prepare Mustard Mix:
- In a small bowl, combine the prepared mustard and salad dressing. Mix well until thoroughly combined.
-
Prepare Coleslaw Mix:
- In another bowl, add the coleslaw mix to the mustard mixture.
- Stir until the coleslaw mix is well coated with the dressing.
- Season with salt and pepper to taste. Set aside.
-
Prepare Bread Slices:
- Spread a thin layer of butter on one side of each slice of rye bread.
- Flip the slices over so the buttered side is facing down.
-
Layer the Ingredients:
- On four slices of bread, layer half of the cooked ham.
- Spoon the coleslaw mixture evenly over the ham on each slice.
- Top the coleslaw with a slice or two of Swiss cheese.
- Add the remaining ham slices on top of the cheese.
-
Complete the Sandwiches:
- Place the remaining slices of bread on top, buttered side facing up.
- Optionally, add a leaf of lettuce and a slice of tomato to each sandwich for extra freshness and crunch.
-
Grill the Sandwiches:
- Heat a skillet or griddle over medium-high heat.
- Place the assembled sandwiches onto the heated surface.
- Grill for 2-3 minutes on each side, or until the bread is golden brown and crispy, and the cheese is melted to perfection.
-
Serve and Enjoy!
- Once the sandwiches are grilled to your liking, remove them from the skillet.
- Slice diagonally for an elegant presentation.
- Serve hot, and savor the blend of flavors with each delicious bite!
Recipe Notes:
-
Variations: Feel free to customize these Grilled Ham-On-Rye Specials to your liking! Add a slice of bacon for extra smokiness, swap Swiss cheese for cheddar, or toss in some pickles for a tangy twist.
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Side Suggestions: These sandwiches pair wonderfully with a side of crispy potato chips, a fresh green salad, or a cup of creamy tomato soup for a comforting meal.
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Storage: If you have any leftovers (which is rare!), wrap them tightly in foil or store in an airtight container in the refrigerator for up to two days. Reheat in a toaster oven or skillet for a deliciously revived meal.
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Meal Prep: Make a batch of these sandwiches ahead of time for quick grab-and-go lunches throughout the week. Simply reheat in the microwave or enjoy cold for a satisfying meal on the fly.
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Family Favorite: This Grilled Ham-On-Rye Special is sure to become a family favorite! Kids and adults alike will love the combination of savory ham, melted cheese, and zesty mustard. It’s a simple yet scrumptious meal that’s perfect for any occasion.
Get ready to indulge in the delightful flavors of this Grilled Ham-On-Rye Special! Whether you’re looking for a quick lunch, a tasty snack, or a crowd-pleasing party dish, these sandwiches are sure to hit the spot. Bursting with savory ham, gooey Swiss cheese, and zesty mustard, they’re a delicious treat that’s ready in minutes. So fire up the skillet and get ready to enjoy this mouthwatering recipe from lovewithrecipes.com! 🎉🥪
