Caribbean Shrimp Recipe
🕒 Total Time: 1 hour 40 minutes
🥘 Cook Time: 10 minutes
🥗 Prep Time: 1 hour 30 minutes
🍽️ Servings: 4
Description:
Transport your taste buds to the vibrant flavors of the Caribbean with this tantalizing Caribbean Shrimp recipe! Inspired by a recipe card discovered at a local supermarket’s seafood department, this dish boasts a perfect balance of spices and herbs, creating a delightful explosion of flavors. It’s important to note that the preparation time includes marinating, allowing the shrimp to soak up all the savory goodness before hitting the skillet. Perfect for a quick lunch or a satisfying snack, this dish is both healthy and bursting with protein, making it an ideal choice for anyone craving a delicious yet nutritious meal.
Ingredients:
- 1 pound shrimp
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1/4 – 1/2 teaspoon black pepper (adjust to taste)
- 1/4 teaspoon cayenne pepper (for that extra kick!)
- 1/4 teaspoon salt
- Lime wedges, for serving
Nutritional Information (Per Serving):
- Calories: 159.4
- Fat Content: 4.3g
- Saturated Fat Content: 0.6g
- Cholesterol Content: 239mg
- Sodium Content: 1218.6mg
- Carbohydrate Content: 2.7g
- Fiber Content: 0.3g
- Sugar Content: 0g
- Protein Content: 26g
Instructions:
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Marinate the Shrimp: In a bowl, combine all ingredients except for the lime wedges. Allow the shrimp to marinate at room temperature for at least 1 hour, ensuring they soak up all the flavors.
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Heat the Skillet: Once the shrimp have marinated, heat a dry skillet over medium-high heat until it’s nice and hot, ready to sear those succulent shrimp.
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Cook the Shrimp: Lay the marinated shrimp in the hot skillet, being careful not to overcrowd the pan. Cook the shrimp for 2 to 4 minutes per side, depending on their size. They should turn pink and opaque when fully cooked.
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Brush with Marinade: While cooking, brush the shrimp with any remaining marinade, adding an extra layer of flavor and moisture.
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Serve and Enjoy: Once the shrimp are cooked to perfection, transfer them to a serving platter and garnish with fresh lime wedges. Serve hot and savor every flavorful bite!
Cooking Times:
| Step | Time |
|---|---|
| Marinating Shrimp | 1 hour |
| Heating Skillet | 5 minutes |
| Cooking Shrimp (per side) | 2-4 minutes |
| Total Cooking Time | 10 minutes |
Whether you’re looking for a quick weeknight meal or a delicious snack bursting with Caribbean flair, this Caribbean Shrimp recipe is sure to impress. With its aromatic blend of spices and succulent shrimp, it’s a dish that will transport you to the sunny shores of the Caribbean with every mouthwatering bite. Enjoy the exotic flavors and savor the taste of paradise! 🍤🌴
