Sizzling Hoisin Grilled Oysters with Zesty Cilantro Garnish

Absolutely, let’s dive into the delightful world of Grilled Oysters! 🦪✨

Grilled Oysters Recipe

Overview:

• Name: Grilled Oysters
• Cook Time: 2 minutes
• Prep Time: 20 minutes
• Total Time: 22 minutes
• Servings: 4
• Rating: ⭐⭐⭐⭐⭐ (5/5)
• Calories: 289.3 per serving
• Category: Healthy
• Keywords: Broil/Grill, < 30 Mins, Oven, Oysters, Easy

Ingredients:

• 1 onion 🧅
• 1/4 cup hoisin sauce
• 3 cloves garlic 🧄
• 1/2 teaspoon red pepper flakes
• 24 shucked oysters 🦪
• 2 tablespoons cilantro 🌿
• 12 skewers

Instructions:

1. Prepare the Marinade:

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   • Stir together finely chopped onion, hoisin sauce, minced garlic, and red pepper flakes in a bowl. This aromatic blend will infuse the oysters with rich flavors.

2. Marinate the Oysters:

   • Add the shucked oysters to the marinade mixture and let them soak up the delicious flavors for about 15 minutes. This step allows the oysters to absorb the savory essence.

3. Skewer the Oysters:

   • Thread 2 marinated oysters onto each skewer. This not only makes them easy to handle on the grill but also ensures even cooking.

4. Preheat the Grill:

   • Prepare your grill for high heat cooking. Ensure it’s well-greased to prevent sticking.

5. Grill the Oysters:

   • Place the skewers on the preheated grill, allowing them to sizzle and sear. Brush the oysters with the reserved marinade as they cook, enhancing their flavors with each application.

6. Grill to Perfection:

   • Cook the oysters for about 2 minutes on each side, or until they become firm and opaque. This brief grilling time ensures they are tender yet beautifully charred.

7. Garnish and Serve:

   • Once done, remove the skewers from the grill and transfer them to a serving platter. Sprinkle the grilled oysters generously with fresh cilantro leaves, adding a vibrant touch and a burst of freshness.

8. Serve and Enjoy:

   • Your Grilled Oysters are now ready to be savored! Place them on the table for guests to serve themselves, creating a communal and interactive dining experience. 🍽️

Nutrition Information (per serving):

• Calories: 289.3
• Fat: 7.5g
• Saturated Fat: 1.6g
• Cholesterol: 150.5mg
• Sodium: 577.6mg
• Carbohydrates: 24.5g
• Fiber: 0.8g
• Sugar: 5.2g
• Protein: 29.2g

Recipe Notes:

• Oyster Selection: For this recipe, using shucked bought oysters saves time and effort. However, you can also shuck your own oysters if preferred.

• Customization: Feel free to adjust the amount of red pepper flakes to suit your spice preference. You can also experiment with different herbs and seasonings for a personalized touch.

• Presentation: Serve these Grilled Oysters as an appetizer at your next barbecue or gathering. The combination of savory marinade, smoky grill flavor, and fresh cilantro garnish is sure to impress!

This recipe is a fantastic way to kick off a barbecue or any gathering with friends and family. The ease of preparation, combined with the burst of flavors from the marinade and the grill, makes these Grilled Oysters a must-try dish! 🌟🍴 Enjoy the delightful taste of the sea with each succulent bite!