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Sizzling Oven BBQ Ribs: A Flavorful Feast in 40 Minutes!

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Oven BBQ Ribs Recipe 🍖

Prepare to embark on a tantalizing journey of flavors with our Oven BBQ Ribs recipe! Perfect for any season, these succulent ribs will undoubtedly become a family favorite. With a cooking time of just 40 minutes, you’ll have a delicious dish ready to serve and savor in no time. Let’s dive into the delightful details:

Recipe Information:

  • Name: Oven BBQ Ribs
  • Cook Time: 20 minutes
  • Prep Time: 20 minutes
  • Total Time: 40 minutes
  • Category: Pork
  • Keywords: Meat, Spring, Summer, Winter, < 60 Mins, Oven, Stove Top
  • Rating: ⭐⭐⭐⭐⭐ (5/5)
  • Review Count: 6

Nutritional Information (Per Serving):

  • Calories: 1209.4
  • Fat Content: 88.2g
  • Saturated Fat Content: 31.3g
  • Cholesterol Content: 320.6mg
  • Sodium Content: 1154.7mg
  • Carbohydrate Content: 21.3g
  • Fiber Content: 1.8g
  • Sugar Content: 16.8g
  • Protein Content: 78.6g

Ingredients:

  • 4 country-style pork ribs
  • 1 tablespoon butter
  • 1 garlic clove
  • 1/2 cup ketchup
  • 1/3 cup chili sauce
  • 2 tablespoons brown sugar
  • 2 onions
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon prepared mustard
  • 1 teaspoon celery seed
  • 1/4 teaspoon salt
  • 1 lemon, sliced

Instructions:

  1. Simmer Ribs: Begin by simmering the country-style pork ribs in salt water, ensuring they’re covered and cut into manageable pieces for about 20 minutes. This step tenderizes the meat and enhances its flavor.

  2. Prepare Sauce: While the ribs are simmering, let’s prepare the flavorful sauce. In a saucepan, melt 1 tablespoon of butter and add a crushed garlic clove. Allow the garlic to infuse its aroma into the butter.

  3. Add Ingredients: To the saucepan, add ketchup, chili sauce, brown sugar, chopped onions, Worcestershire sauce, prepared mustard, celery seed, salt, and hot pepper sauce for an extra kick of flavor. Squeeze in the juice of the lemon slices for a tangy twist.

  4. Boil Sauce: Bring the mixture to a gentle boil, allowing all the ingredients to meld together, creating a symphony of flavors that will elevate your ribs to new heights of deliciousness.

  5. Coat Ribs: Once the ribs have been simmered and drained, place them in a shallow baking pan. Pour the bubbling sauce generously over the ribs, ensuring they’re thoroughly coated and ready to absorb all the savory goodness.

  6. Bake: Preheat your oven to 350°F (175°C) and bake the ribs for 20 minutes, basting them frequently with the aromatic sauce. This will create a beautiful glaze and lock in all the mouthwatering flavors.

  7. Serve: Once the ribs are cooked to perfection, remove them from the oven and let them rest for a few minutes. Then, serve them hot, accompanied by your favorite sides and garnishes.

Enjoy Your Culinary Masterpiece! 🎉

Indulge in the tender, juicy goodness of these Oven BBQ Ribs, bursting with savory flavors that will tantalize your taste buds with every bite. Whether it’s a cozy winter evening or a vibrant summer barbecue, this recipe is sure to delight your family and friends. Dive into a world of culinary delight and savor the magic of homemade barbecue ribs!

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