Sizzling Oysters Kilpatrick: A Flavor Explosion! π
Oysters Kilpatrick Recipe
π Total Time: 15 minutes
π₯ Servings: 2
Description:
Indulge in the rich flavors of Oysters Kilpatrick, a classic European dish that tantalizes your taste buds with the perfect blend of Worcestershire sauce, juicy tomatoes, and crispy bacon. This recipe from lovewithrecipes.com promises a culinary journey that’s both quick and delightful.
Ingredients:
- 3 tablespoons Worcestershire sauce
- 1 ripe tomato, finely diced
- 1 slice bacon, cooked until crispy
- 100 grams fresh oysters
Nutrition Facts (per serving):
- Calories: 490.1
- Fat: 29.4g
- Saturated Fat: 9g
 
- Cholesterol: 184mg
- Sodium: 984.7mg
- Carbohydrates: 20.4g
- Fiber: 0.1g
- Sugar: 2.7g
 
- Protein: 34.2g
Instructions:
- 
Preparation: - Preheat your grill to medium-high heat.
- Cook the bacon until it’s crispy, then chop or crumble it into small pieces.
- Finely dice the ripe tomato.
 
- 
Prepare the Sauce: - In a small bowl, mix together the Worcestershire sauce and the diced tomatoes until well combined.
 
- 
Prepare the Oysters: - Arrange the fresh oysters on a baking sheet or a heatproof dish.
 
- 
Assemble the Dish: - Drizzle the Worcestershire and tomato sauce mixture generously over the oysters, ensuring each one is well coated.
 
- 
Add the Bacon: - Sprinkle the crispy bacon pieces evenly over the sauced oysters, adding a savory crunch to every bite.
 
- 
Grill: - Place the prepared oysters under the preheated grill and cook until the bacon is irresistibly crisp, and the oysters are heated through. This usually takes about 3-5 minutes, depending on your grill’s heat intensity.
 
- 
Serve: - Once done, carefully remove the Oysters Kilpatrick from the grill and transfer them to a serving platter.
- Serve immediately, garnished with a fresh herb if desired, and enjoy the delectable flavors of this European delicacy!
 
Tips:
- Freshness is Key: Ensure your oysters are fresh and free from any unpleasant odors before preparing them.
- Customize Your Sauce: Adjust the ratio of Worcestershire sauce to diced tomatoes according to your taste preference. You can also add a dash of hot sauce for an extra kick!
- Presentation Matters: Serve your Oysters Kilpatrick on a bed of rock salt for a stylish presentation that also helps stabilize the oysters on the serving platter.
Enjoy your Culinary Adventure!
Whether you’re hosting a dinner party or simply treating yourself to a gourmet meal, Oysters Kilpatrick is a delightful choice that never fails to impress. With its quick preparation and irresistible flavors, this recipe is sure to become a favorite in your culinary repertoire. Dive into a world of savory goodness with every bite! π½οΈπ








