Hot Hamburger Dip-Crock Pot
Description:
Indulge in the savory goodness of this Hot Hamburger Dip cooked to perfection in a crock pot. Ideal for weeknight dinners or entertaining large groups, this recipe is a guaranteed crowd-pleaser in under 4 hours!
Ingredients:
- 1 pound ground sausage 🥓
- 1 package cream cheese 🧀
- 1 teaspoon garlic powder
- 1 can Rotel Tomatoes 🍅
- 1 teaspoon dried oregano 🌿
- 6 green onions, chopped
Nutritional Information (per serving):
- Calories: 367.6
- Fat: 27.9g
- Saturated Fat: 9.7g
- Cholesterol: 78.4mg
- Sodium: 909.1mg
- Carbohydrates: 10.2g
- Fiber: 3g
- Sugar: 1.3g
- Protein: 19.2g
Instructions:
| Time | Step |
|---|---|
| 15 minutes | Fry the ground sausage until browned, then drain excess fat. |
| 0:15 – 1:00 | Combine the cooked sausage with cream cheese, garlic powder, Rotel Tomatoes, dried oregano, and green onions in a crock pot. Stir well to mix. |
| 1:00 – 1:30 | Set the crock pot to high heat for 30 minutes to allow the cheese to melt, then switch to low heat and cook for an additional hour. |
| 1:30 | Once fully cooked, serve the dip hot with tortilla chips for dipping. Enjoy! |
Recipe Yield:
- Serves: 15
Tips:
- For added flavor, consider using spicy sausage or adding a pinch of chili powder.
- Customize the dip by topping it with shredded cheese, diced tomatoes, or jalapeños before serving.
- This dip can also be served with sliced baguette, crackers, or vegetable sticks for a variety of dipping options.
Enjoy your Hot Hamburger Dip-Crock Pot creation, perfect for any occasion! 🎉
