Awesome Chili Recipe ๐ถ๏ธ
Overview:
Prepare to embark on a culinary journey with this hearty and flavorful Awesome Chili recipe! Perfect for those busy weeknights or when you’re entertaining friends and family, this dish is both easy to make and incredibly satisfying. With a total time of just over an hour, including prep and cooking, you’ll have a steaming bowl of chili ready to enjoy in no time. Let’s dive into the ingredients and steps to create this mouthwatering masterpiece!
Ingredients:
- 1 lb hamburger meat
- 1 can chili beans
- 2 cans kidney beans
- 2 tbsp chili powder
- 1 tsp black pepper
- Tabasco sauce (to taste)
- 1 tsp salt
- 1 1/2 tsp adobo seasoning
- 1 onion
- Grated cheddar cheese (for serving)
Nutritional Information (per serving):
- Calories: 320
- Fat: 12.7g
- Saturated Fat: 4.8g
- Cholesterol: 51.4mg
- Sodium: 2556.7mg
- Carbohydrates: 30.3g
- Fiber: 7.2g
- Sugar: 8.5g
- Protein: 22.2g
Instructions:
| Step | Description |
|---|---|
| 1 | Brown the Meat: In a large pot over medium heat, brown the hamburger meat with chopped onions, chili powder, and adobo seasonings until the meat is cooked through and the onions are tender. This will infuse the meat with rich flavors and create a savory base for your chili. |
| 2 | Combine Ingredients: Once the meat is cooked, add in the chili beans, kidney beans, and any accumulated juices from the cans. Stir well to combine all the ingredients and ensure they are evenly distributed throughout the pot. The combination of different beans adds texture and depth to the chili. |
| 3 | Season to Taste: Add Tabasco sauce to the chili mixture according to your preference for heat, and sprinkle in black pepper for an extra kick of flavor. Adjust the seasoning with salt if needed, keeping in mind that some canned ingredients may already contain salt. Taste as you go to achieve the perfect balance of flavors. |
| 4 | Simmer: Reduce the heat to medium-low and let the chili simmer uncovered for at least 30 minutes, stirring occasionally. This allows the flavors to meld together and the chili to thicken to your desired consistency. If you prefer softer beans, you can simmer for longer until they reach the desired texture. |
| 5 | Serve: Once the chili is hot and fragrant, ladle it into bowls and top with a generous sprinkle of grated cheddar cheese. The melted cheese adds a creamy contrast to the bold flavors of the chili, creating a truly indulgent experience. Alternatively, you can garnish with chopped onions for added crunch and freshness. Serve hot and enjoy the hearty goodness of this Awesome Chili! |
Tips:
- For an extra flavor boost, consider adding diced bell peppers or jalapeรฑos to the chili mixture.
- If you prefer a thicker chili, you can mash some of the beans against the side of the pot with a spoon during cooking to release their starches and help thicken the broth.
- Leftover chili can be stored in an airtight container in the refrigerator for up to 3-4 days or frozen for longer preservation. Simply reheat on the stove or in the microwave for a quick and satisfying meal anytime.
Conclusion:
With its rich blend of savory meat, hearty beans, and aromatic spices, this Awesome Chili recipe is sure to become a favorite in your household. Whether you’re a beginner cook or a seasoned chef, this recipe is easy to follow and delivers delicious results every time. So gather your ingredients, fire up the stove, and get ready to savor the warmth and comfort of a bowl of homemade chili. Enjoy! ๐ฒโจ
