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Sizzling Sesame Chili Prawns 🌶️🍤

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Spicy Sesame Seed Prawns Recipe

Description: Prawns are a delightful treat any time of day, and this recipe elevates them to a whole new level by incorporating the flavorful stock from the shells. It’s crucial to aim for slightly undercooked prawns rather than overcooking them to retain their succulence and tenderness.

  • Cook Time: 15 minutes
  • Prep Time: 30 minutes
  • Total Time: 45 minutes
  • Servings: 4
  • Calories per serving: 339.8 kcal
  • Recipe Category: Very Low Carbs
  • Keywords: < 60 Mins, Stove Top, Easy

Ingredients:

Quantity Ingredient
2 cups Water
1 cup Sesame seeds
1/4 cup Minced garlic
3 Small onions, diced
3 Hot chili peppers, chopped
1 tsp Ground coriander
1/2 cup Chopped parsley
1/4 cup Chopped cilantro
2 tbsp Lemon juice
To taste Salt and pepper

Instructions:

  1. Prepare the Prawn Stock:

    • In a pot, combine the prawn shells with water.
    • Cover the pot, bring it to a boil, then reduce the heat and let it simmer for about 5 minutes.
    • Strain the stock through a fine sieve, discarding the shells, and set the stock aside.
  2. Saute Aromatics:

    • In a skillet over medium heat, add sesame seeds and toast them until fragrant, about 2-3 minutes.
    • Add minced garlic and diced onions to the skillet, sautéing them until they turn translucent and aromatic, approximately 3 minutes.
  3. Prepare the Sauce:

    • Remove the skillet from heat and stir in the chopped hot chili peppers, ground coriander, parsley, and cilantro, ensuring they are well mixed.
  4. Cook the Sauce:

    • Return the skillet to medium heat and pour in the reserved prawn stock.
    • Stir the mixture continuously until the sauce reaches a gentle boil.
  5. Cook the Prawns:

    • Lower the heat to a simmer and add the prawns to the skillet.
    • Cook the prawns for 3-5 minutes, stirring occasionally, until they are just cooked through. Be cautious not to overcook them.
  6. Final Touches:

    • Stir in the lemon juice, ensuring it’s evenly distributed throughout the sauce.
    • Season the dish with salt and pepper to taste, adjusting as necessary.
  7. Serve:

    • Once the prawns are cooked and the sauce is well seasoned, transfer everything to a serving dish.
    • Garnish with additional chopped cilantro or parsley if desired.
    • Serve hot as a delightful appetizer or main course alongside your favorite side dishes.

Nutritional Information (per serving):

  • Calories: 339.8 kcal
  • Fat: 19.4g
  • Saturated Fat: 2.5g
  • Cholesterol: 285.8mg
  • Sodium: 1290.2mg
  • Carbohydrates: 8.2g
  • Fiber: 1.7g
  • Sugar: 1.6g
  • Protein: 32.8g

Enjoy the tantalizing flavors of these Spicy Sesame Seed Prawns, a dish that’s sure to impress with its vibrant taste and aromatic appeal! 🍤🔥

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