Special Steak and Eggs
Description: Indulge in the flavorful delight of this Special Steak and Eggs recipe from lovewithrecipes.com, a dish that promises to tantalize your taste buds with its South American flair. Perfect for those craving a hearty meal in under 30 minutes, this recipe is not only delicious but also easy to whip up, making it ideal for any occasion.
Cook Time: 30 minutes
Recipe Category: Meat
Keywords: South American, Free Of…, < 30 Mins, Easy
Nutritional Information (per serving):
- Calories: 282.3
- Fat Content: 16.8g
- Saturated Fat Content: 7.4g
- Cholesterol Content: 228.8mg
- Sodium Content: 250.4mg
- Carbohydrate Content: 16.7g
- Fiber Content: 3.5g
- Sugar Content: 8.7g
- Protein Content: 17.1g
Ingredients:
- Worcestershire sauce
- Butter
- Thyme
- Eggs
- Tomatoes
- Onions
- Mustard
Recipe Servings: 6
Ingredients Quantity:
| Ingredients | Quantity |
|---|---|
| Worcestershire sauce | 2 |
| Butter | 4 |
| Thyme | 2 |
| Eggs | 6 |
| Tomatoes | 6 |
| Onions | 6 |
| Mustard | 1 |
Instructions:
-
Butter a Pan and Heat: Begin by preparing a pan and coating it with butter. Let it heat up over medium heat.
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Cook the Steaks: Once the pan is hot, add oil and carefully place the steaks in it. Allow them to cook for about three minutes on each side, ensuring to turn them only once. Once cooked, remove the steaks from the pan and set them aside for later.
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Prepare the Sauce: In the same pan, utilizing the remaining grease, add Worcestershire sauce, thyme, salt, and pepper. Toss in the onions and let them cook over medium heat for approximately 5 minutes. Next, add the tomatoes to the mixture. Reduce the heat to low, cover the pan, and let it simmer for an additional 3 minutes to allow the flavors to meld together.
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Reintroduce the Steaks: Carefully uncover the pan and return the cooked steaks to it. Pour the sauce over the steaks, ensuring they are coated evenly. Allow them to heat up again in the sauce.
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Serve: Once heated through, transfer the steaks to a serving dish, ensuring to pour any remaining sauce over the top. Fry the eggs to your desired level of doneness and place them on top of the steaks.
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Enjoy: Serve the Special Steak and Eggs hot, relishing in the exquisite combination of flavors and textures that this dish has to offer.
Indulge in the culinary delight of this Special Steak and Eggs recipe, a dish that effortlessly combines savory steak with the richness of eggs, creating a meal that is sure to impress. Whether you’re cooking for yourself or sharing it with loved ones, this recipe is bound to become a favorite in your kitchen repertoire. So, gather your ingredients and get ready to savor every mouthful of this delectable dish! 🥩🍳
