Chile with Beans, also known as Chile Con Frijoles or Hot Dog Chile, is a delightful Tex-Mex dish that tantalizes taste buds with its savory flavors and hearty ingredients. This recipe is perfect for those seeking a quick and satisfying meal, blending the warmth of ground beef with the earthy richness of pinto beans, all seasoned to perfection with a medley of spices. Whether enjoyed on its own or as a topping for hot dogs, this dish is sure to become a family favorite.
Ingredients:
- 1 pound ground beef
- 1/2 onion, diced
- 5 cups cooked pinto beans
- 3 tablespoons red chili powder
- 1/2 teaspoon garlic powder
- 1 teaspoon salt
- 1/4 teaspoon cumin
Nutritional Information (per serving, based on 8 servings):
- Calories: 288.6
- Fat: 9.7g
- Saturated Fat: 3.5g
- Cholesterol: 38.6mg
- Sodium: 86.7mg
- Carbohydrates: 30.7g
- Fiber: 10.7g
- Sugar: 1g
- Protein: 20.6g
Instructions:
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Begin by browning the ground beef in a large skillet over medium heat. Break up the meat with a spoon as it cooks to ensure even browning.
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Once the meat is browned, add the diced onions to the skillet. Cook them with the beef until they are soft and translucent, infusing the dish with their aromatic flavor.
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Stir in the cooked pinto beans, red chili powder, garlic powder, salt, and cumin, ensuring that all the ingredients are well combined.
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Allow the chili to simmer gently for about 30 minutes, allowing the flavors to meld together and the sauce to thicken slightly. If the chili appears too thin for your liking, you can add a tablespoon of cornmeal to help thicken it.
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Once the chili is ready, it’s time to serve! Ladle generous portions into bowls and garnish with your favorite toppings, such as shredded cheese, diced onions, or a dollop of sour cream.
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For a Tex-Mex twist, serve the chili with warm tortillas or fluffy rice, creating a satisfying meal that will keep you coming back for more.
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Alternatively, elevate your hot dogs by spooning this flavorful chili on top, adding a spicy kick to a classic favorite.
With its bold flavors and customizable toppings, Chile with Beans is a versatile dish that’s perfect for any occasion, whether you’re feeding a hungry crowd or simply craving a comforting meal. So gather your ingredients and get ready to enjoy a taste of the Southwest with this delicious recipe from Love with Recipes!
