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Sizzling Southwest Spice Blend: Green Chile Magic

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New Mexican Chile-Spice Mix 🌶️

Overview:

  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: About 1/3 cup
  • Calories: 209.2
  • Rating: ⭐⭐⭐⭐⭐ (1 review)
  • Keywords: Vegetable, Southwestern U.S., Spicy, < 15 Mins, No Cook, Beginner Cook, Easy, Inexpensive

Description:

This New Mexican Chile-Spice Mix is a versatile blend that adds a kick of flavor to your dishes. Perfect for meats, especially pork, it can also be used to season vegetables before cooking or add a zing to cheese sauces. With the essence of green chili powder, cumin, oregano, garlic and onion powder, and a pinch of salt, this mix promises to elevate your culinary creations to new heights!

Ingredients:

  • 2 tablespoons green chili powder
  • 1 tablespoon ground cumin
  • 1/2 tablespoon dried oregano
  • 1 tablespoon garlic powder
  • 2 tablespoons onion powder
  • 2 tablespoons salt

Instructions:

  1. Mixing Magic 🌟

    • In a bowl, combine all the ingredients: green chili powder, ground cumin, dried oregano, garlic powder, onion powder, and salt.
  2. Blend with Love 💕

    • Stir everything together until the spices are evenly mixed. You’ll start to smell the incredible aroma of the New Mexican flavors!
  3. Storage Secrets 🛡️

    • Transfer your New Mexican Chile-Spice Mix into an airtight container. This will help it keep its potency and freshness for up to a year!

Tips and Tricks:

  • Customize Your Heat: Adjust the amount of green chili powder to suit your spice preference. More for a fiery kick, less for a milder flavor.
  • Enhance Your Dishes: Sprinkle this spice mix generously over pork chops, chicken, or even roasted vegetables before cooking.
  • Saucy Sensations: Stir a teaspoon or two into your cheese sauce for a Southwestern twist that will have everyone asking for the recipe!

Nutritional Information (per serving – 1 tablespoon):

  • Calories: 209.2
  • Total Fat: 5.6g
    • Saturated Fat: 0.9g
  • Cholesterol: 0mg
  • Sodium: 42121.3mg (Wow! Be mindful of sodium intake)
  • Total Carbohydrates: 41.2g
    • Dietary Fiber: 12.4g
    • Sugar: 11g
  • Protein: 8.5g

Serving Suggestions:

  • Sprinkle on grilled pork tenderloin for a taste of the Southwest.
  • Toss with roasted vegetables before serving for a flavorful side dish.
  • Mix into ground beef for spicy homemade tacos.
  • Stir into sour cream for a zesty dip for chips or veggies.

Enjoy Your New Mexican Flavors! 🌶️✨

Whether you’re a beginner cook or a seasoned chef, this New Mexican Chile-Spice Mix will become a staple in your kitchen. Its bold flavors and versatility make it perfect for adding a taste of the Southwest to all your favorite dishes. Mix up a batch today and elevate your meals with a dash of spice and a whole lot of flavor! 🍴🔥

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