Broiled Spiced Pork Chops Recipe 🍖
Overview
Indulge in the delectable flavors of our Broiled Spiced Pork Chops, a tantalizing dish perfect for any weeknight dinner! These chops are not only bursting with savory spices but are also incredibly easy to whip up in just 30 minutes. Impress your family and friends with this savory creation from lovewithrecipes.com!
Recipe Details
- Name: Broiled Spiced Pork Chops
- Category: One Dish Meal
- Keywords: Pork, Meat, Very Low Carbs, High Protein, Broil/Grill, < 30 Mins, Oven, Easy
- Servings: 2
- Calories per Serving: 205.9
- Total Time: 30 minutes
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Ingredients
Here’s what you’ll need:
| Quantity | Ingredient |
|---|---|
| 1/4 tsp | Salt |
| 1/8 tsp | Cinnamon |
| 1/8 tsp | Ground Allspice |
| 1 | Ground Cloves |
| 2 | Center-cut Pork Chops |
Instructions
Let’s get cooking! Follow these simple steps:
-
Preheat Oven Broiler:
- To start, preheat your oven’s broiler. This will ensure that your chops get that perfect charred goodness.
-
Prepare Spice Mix:
- In a small bowl, combine the salt, cinnamon, allspice, cloves, and a dash of pepper. Mix them well to create a flavorful spice blend.
-
Season Pork Chops:
- Pat the pork chops dry using paper towels to remove any excess moisture. Next, rub the spice mixture generously on both sides of the chops. For optimal flavor infusion, allow the chops to chill in the refrigerator, covered, for about 30 minutes.
-
Broil the Chops:
- Place the seasoned pork chops on an oiled rack in a broiler pan, ensuring they are about 4 inches away from the heat source.
- Broil the chops for approximately 5 minutes on each side or until they are cooked through and reach an internal temperature of 145°F (63°C). The spice rub will create a tantalizing crust on the outside while keeping the inside tender and juicy.
-
Serve and Enjoy!
- Once cooked to perfection, remove the chops from the oven. Let them rest for a few minutes before serving to allow the juices to redistribute.
- Serve your Broiled Spiced Pork Chops alongside your favorite sides such as roasted vegetables, mashed potatoes, or a fresh salad.
Nutritional Information (Per Serving)
- Calories: 205.9
- Fat: 11.8g
- Saturated Fat: 4.4g
- Cholesterol: 71.4mg
- Sodium: 339.9mg
- Carbohydrates: 0.2g
- Fiber: 0.1g
- Sugar: 0g
- Protein: 23.2g
Tips and Variations
- For a spicy kick, add a pinch of cayenne pepper or red pepper flakes to the spice mix.
- To enhance the flavors, marinate the pork chops in the spice blend overnight in the refrigerator.
- Experiment with different cuts of pork such as bone-in chops for added flavor.
- Serve with a squeeze of fresh lemon juice or a dollop of tangy apple sauce for a delightful twist.
Final Thoughts
With its aromatic spices and juicy tenderness, these Broiled Spiced Pork Chops are sure to become a favorite in your recipe collection. Whether you’re cooking for a quick weeknight meal or entertaining guests, this dish promises to impress with its simplicity and bold flavors. Give it a try and savor every delicious bite! 🍽️🔥
