Introducing a delightful recipe that’s perfect for those moments when you crave something quick, flavorful, and refreshing—Cold Spicy Cashew Noodles! This culinary gem from lovewithrecipes.com is a fantastic addition to your repertoire, boasting a tantalizing blend of ingredients that’ll awaken your taste buds and leave you craving for more. With a prep time of just 5 minutes and a total time of 15 minutes, it’s ideal for those busy days when you need a satisfying meal without spending hours in the kitchen.
These Cold Spicy Cashew Noodles are not only easy to make but also incredibly versatile, making them suitable for various occasions, from casual weeknight dinners to potluck gatherings. Packed with the goodness of nuts and the zing of spices, they’re sure to become a favorite among both kids and adults alike.
Let’s delve into the culinary magic of this recipe and explore its key components, nutritional highlights, and step-by-step instructions to ensure a flawless execution every time you whip up this delectable dish.
Ingredients:
- 2 servings of spaghetti noodles
- 1 clove of garlic, finely chopped
- 4 tablespoons of butter
- 1 pinch of brown sugar
- 1/2 cup of cashews
- 1 tablespoon of sesame seeds
- Soy sauce, to taste
Nutritional Information (Per Serving):
- Calories: 857.1
- Fat Content: 82.3g
- Saturated Fat Content: 36.1g
- Cholesterol Content: 122.1mg
- Sodium Content: 767.1mg
- Carbohydrate Content: 25.7g
- Fiber Content: 3.2g
- Sugar Content: 3.7g
- Protein Content: 12.7g
Instructions:
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Cook the Noodles: Begin by cooking the spaghetti noodles according to the package directions until they are al dente. This step ensures that your noodles are perfectly cooked and ready to absorb the delicious flavors of the sauce.
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Prepare the Sauce: In a large skillet, melt 1 tablespoon of butter over medium heat. Once melted, add the finely chopped garlic to the skillet and sauté until it becomes soft and fragrant, infusing the butter with its savory essence.
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Add the Cashews and Sesame Seeds: Next, add another tablespoon of butter to the skillet, followed by a pinch of brown sugar. Stir the ingredients together until the brown sugar dissolves, creating a luscious caramelized flavor. Then, toss in the cashews and sesame seeds, allowing them to lightly brown and release their nutty aroma.
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Enhance with Flavor: To elevate the dish’s flavor profile, stir in the remaining butter, along with your preferred amount of hot sauce and soy sauce. Adjust the seasonings according to your taste preferences, whether you prefer a subtle hint of spice or a fiery kick that tantalizes your taste buds.
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Chill and Serve: Once all the ingredients are combined and the flavors have melded together beautifully, transfer the noodles to a serving dish and refrigerate them until they are chilled to perfection. When ready to serve, garnish with additional sesame seeds or chopped green onions for an extra burst of freshness and visual appeal.
Recipe Tips:
- Feel free to customize the level of spiciness in this dish by adjusting the amount of hot sauce to suit your taste preferences.
- For added protein, consider incorporating cooked chicken, shrimp, or tofu into the dish, transforming it into a hearty and satisfying meal.
- Experiment with different types of nuts, such as peanuts or almonds, to add variety and texture to the dish.
With its vibrant flavors, satisfying textures, and effortless preparation, Cold Spicy Cashew Noodles are sure to become a staple in your culinary repertoire. Whether you’re craving a quick and flavorful meal on a busy weeknight or looking for a crowd-pleasing dish to share at gatherings, this recipe has you covered. Enjoy the delightful fusion of flavors and textures as you indulge in each mouthful of this irresistible culinary creation!
