Authentic Shrimp Creole Recipe
🍤🔥🍅
Description: Dive into the flavors of the bayou with this Authentic Shrimp Creole recipe. Perfectly balanced spices, succulent shrimp, and a rich tomato base come together to create a dish that’s sure to become a favorite.
- Cook Time: 50 minutes
- Prep Time: 10 minutes
- Total Time: 1 hour
- Servings: Varies
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 | Onion |
| 1/2 | Celery |
| 1 | Garlic clove |
| 3 tbsp | Olive oil |
| 1 can | Tomatoes |
| 1 cup | Tomato sauce |
| 1 1/2 tsp | Salt |
| 1 tsp | Sugar |
| 1/2 – 1 tsp | Chili powder |
| 1 tbsp | Worcestershire sauce |
| 1 tsp | Cornstarch |
| 12 | Shrimp |
| To taste | Tabasco sauce |
Instructions:
-
Prepare Ingredients:
- Finely chop the onion, celery, and garlic.
- Drain the tomatoes and reserve the liquid.
- Clean and devein the shrimp if needed.
-
Sauté Aromatics:
- In a large skillet or Dutch oven, heat the olive oil over medium heat.
- Add the chopped onion, celery, and garlic. Sauté until they are tender but not browned, stirring occasionally.
-
Create Base:
- Stir in the canned tomatoes and tomato sauce. Season with salt, sugar, chili powder, and Worcestershire sauce. Allow the mixture to simmer uncovered for about 45 minutes, stirring occasionally.
-
Thicken Sauce:
- In a small bowl, mix the cornstarch with 2 teaspoons of water until smooth. Stir this mixture into the sauce to thicken it slightly.
-
Add Shrimp:
- Once the sauce has thickened, add the shrimp to the skillet. Cook until the shrimp are pink and opaque, about 5 minutes. Be careful not to overcook them.
-
Finish and Serve:
- Adjust the seasoning with Tabasco sauce according to your taste preferences.
- Serve the Authentic Shrimp Creole over a bed of fluffy yellow rice.
Tips:
- For a spicier kick, increase the amount of chili powder or add additional Tabasco sauce.
- Fresh shrimp works best for this recipe, but you can also use frozen shrimp. Just make sure to thaw them completely before cooking.
- Serve this dish with a side of crusty bread or cornbread to soak up all the delicious sauce.
- Leftovers can be stored in an airtight container in the refrigerator for up to 2 days or frozen for longer storage. Reheat gently on the stovetop or in the microwave before serving.
Whether you’re looking for a hearty weeknight dinner or planning a special meal for guests, this Authentic Shrimp Creole recipe is sure to impress with its bold flavors and comforting appeal. Enjoy the taste of the Louisiana bayou right in your own home! 🎉🍽️
