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Sizzling Szechuan Chicken Delight

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Welcome to lovewithrecipes.com, where we bring you the delightful Spicy Szechuan Sauteed Chicken recipe that promises an explosion of flavors in under 15 minutes! 🌶️🥢

Spicy Szechuan Sauteed Chicken Recipe

Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4

Ingredients:

  • 3/4 lb chicken, thinly sliced
  • 2 cups broccoli florets, blanched
  • 2 green onions, finely chopped
  • 4 slices gingerroot, minced
  • 1 garlic clove, minced
  • 1 tbsp wine
  • 1 tbsp soy sauce
  • 3/4 tbsp sugar
  • 3/4 tbsp chili sauce
  • 1 tsp Szechwan pepper
  • 1/3 cup cornstarch

Nutritional Information (per serving):

  • Calories: 206.9
  • Fat: 15.7g
  • Saturated Fat: 3.3g
  • Cholesterol: 39mg
  • Sodium: 309.7mg
  • Carbohydrates: 4.8g
  • Fiber: 0.3g
  • Sugar: 1.2g
  • Protein: 11.6g

Instructions:

  1. Heat Things Up:

    • Begin by heating your wok with a splash of oil, garlic, and minced ginger over high heat. Let the aromatic symphony fill the air as the kitchen comes alive with the promise of a delicious meal.
  2. Chicken Dance:

    • Add the thinly sliced chicken pieces to the sizzling wok. Stir and dance around the wok, allowing the chicken to cook for 2 to 2.5 minutes. Watch as the chicken turns golden and succulent.
  3. Flavor Fusion:

    • Now, it’s time to introduce the supporting cast. Add the green onions, wine, soy sauce, sugar, chili sauce, and Szechwan pepper to the wok. Continue the mesmerizing stir-fry for an additional 1 to 2 minutes, ensuring each ingredient becomes a harmonious part of the dish.
  4. Mix Magic:

    • Give it a good mix! Let the flavors meld together, creating a spicy and savory dance on your taste buds. The enticing aroma will have everyone in the vicinity eagerly waiting for the final act.
  5. Thicken the Plot:

    • Sprinkle the cornstarch over the wok’s contents, stirring vigorously. Watch as the sauce thickens and coats the chicken in a luscious, glossy finish. This step adds the perfect touch to our spicy spectacle.
  6. Plating Extravaganza:

    • It’s showtime! Place the sauteed Szechuan chicken proudly in the center of a serving dish. Surround it with the blanched broccoli florets on each side, creating a vibrant and visually appealing presentation.
  7. Savor the Symphony:

    • Gather your loved ones around as you savor this symphony of spicy, sauteed goodness. The tender chicken, crisp broccoli, and the bold flavors will leave everyone reaching for seconds.

This Spicy Szechuan Sauteed Chicken recipe is a testament to how a handful of quality ingredients and a touch of culinary finesse can create a memorable dining experience in just 15 minutes. Dive into the world of flavors, and let your taste buds celebrate the magic! 🌟🍽️

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