recipes
Sizzling Vietnamese Beef Chow Mein: Authentic Recipe by Ri Le
Beef Chow Mein Recipe 🥩🍜
Description: Dive into the flavors of an authentic Beef Chow Mein, an original recipe by Ri Le from Ri-Le Vietnamese Family Restaurant. Marinated beef strips are stir-fried to perfection with a medley of vibrant vegetables and savory sauces, creating a delightful one-dish meal that’s perfect for any occasion. The prep time includes marinating the beef for maximum flavor infusion.
- Cook Time: 20 minutes
- Prep Time: 3 hours (includes marinating time)
- Total Time: 3 hours 20 minutes
- Servings: 2
- Calories: 414.9 per serving
- Rating: ⭐⭐⭐⭐⭐ (based on 3 reviews)
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Beef sirloin, sliced |
| 1 | Rump roast, sliced |
| 1 | Salt |
| 1/2 | Pepper |
| 2 1/2 | Garlic cloves, minced |
| 1 | Sugar |
| 1/4 | Black pepper |
| 1 | Garlic clove, minced |
| 4 | Fish sauce |
| 1 | Soy sauce |
| 1/4 | Broccoli florets |
| 2 | Carrots, sliced |
| 1/4 | Mushrooms, sliced |
| 4-5 | Bamboo shoots, sliced |
| 1/4 | Snow peas |
| 1/2 | Celery, sliced |
| 1 | Onion, sliced |
| 2-3 | Napa cabbage leaves |
| – | Oyster sauce |
| – | Cooked rice |
Instructions:
- Place sliced beef in a small bowl.
- Add a dash of salt, a dash of pepper, and 1/2 tsp of minced garlic to the beef.
- Refrigerate for 2 hours to allow the flavors to meld.
- In another bowl, combine sugar, black pepper, minced garlic, fish sauce, and soy sauce. Set aside.
- Heat a skillet or wok over high heat.
- Stir-fry the marinated beef until cooked throughout.
- Add broccoli, carrots, mushrooms, bamboo shoots, snow peas, and celery to the skillet.
- Stir and shake the pan constantly for 2-3 minutes until the vegetables just start to become aromatic.
- Blend in the fish sauce mixture for an extra burst of flavor.
- Add sliced onion, napa cabbage leaves, and a splash of oyster sauce to the skillet.
- Continue to stir-fry for approximately 1 minute or until the vegetables are crisp-tender.
- Serve the delicious Beef Chow Mein over hot cooked rice.
Tips:
- For a spicy kick, add a sprinkle of chili flakes or a dash of sriracha sauce.
- Customize your Beef Chow Mein by adding your favorite vegetables such as bell peppers, bean sprouts, or water chestnuts.
- Ensure the skillet or wok is hot before adding the ingredients to achieve that signature stir-fry flavor.
- Feel free to adjust the seasoning according to your taste preferences.
